New American Restaurants in Charleston, WV

“One of the best dinners I’ve ever had in WV. My wife and I enjoyed the food and atmosphere. Love the goat cheese and beet salad!“

“Absolutely the BEST restaurant in Charleston. Top notch service. The food is ALWAYS cooked to perfection. Elegant atmosphere.“

“Saturday night dinner. Started with excellent bacon wrapped shrimp. Caprese salad was excellent and Caesar salad was good. Medium rare prime rib was excellent. Broccoli and au gratin potatoes. Peach cobbler cheesecake was very good. With tip, taxes, credit card service fee, and bottle of wine total bill was essentially $100 per person. We enjoyed our table by the Hale Street door that had a large open area behind us (for people to gather for hostess station - but there wasn't any crowd) . Very glad we were not seated closer to the Dickerson st door because of noise level / close table placement. Free parking when we were there at night on Dickerson st parking lot. We enjoyed talking with our waiter Scott. Scott had good recommendations We had reservations, so no wait.“

“The food is delicious and presentation enticing, professional and lovely. The staff are very friendly, professional and engaging with the patrons. The menu isn’t large but there is something that will delight anyone’s tastes. The atmosphere is soft and inviting. It’s a hidden gem. One of my favorite restaurants in Charleston.“

“Been here so many times I can't count but never said anything about my experience. This is by far the best place for Cajun dry rub wings. They are amazing. The ghost pepper burger is great as well. I had the jalapeno cheese sticks for the first time today and I'll never get plain again. I will be back again for sure“

“The place has pretty decent food
It's kind of a hidden spot that not a lot of people don't know about.
The food is pretty good but just a little too pricey for what it is.
And sometimes it takes a while to order.“

“Our server was epic and the food was good but saw a lady who seemed to be a manager of some sorts named Vera come out and verbally reprimand an employee that was working behind the buffet doing a really good job I might say ,when she told her that they were low on cottage cheese she talked to her very demeaning way and I thought it was the wrong way to handle it. I might add there's another incident with Vera was at the front desk complaining because she was upset that the wait staff doesn't have to pay taxes on their tips.“