King's New York Restaurant & Pizza
$ • Pizza, MexicanAbout King's New York Restaurant & Pizza
Customers' Favorites
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Spaghetti Carbonara
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Antipasto Salad
Chicken Marsala
Pepperoni Roll
Stuffed Shells
Chicken Maximo
Recent Reviews
172 ratings
Share your opinion about King's New York Restaurant & Pizza
Very Great food for the Amount of Money!!
Volume of food for price is great!!
Volume of food for price is great!!
I order linguine with white clam sauce yesterday for lunch while I was at work and it was THE BEST I've ever eaten in my life!! 5 STAR!!! I will definitely be ordering from them in the future, GREAT JOB GUYS!!!
I love this place it's what food service should be it's good the portions are big and everything is always as good as you hope!!!
Hours
| Monday | 10:30AM - 10:30PM |
| Tuesday | 10:30AM - 10:30PM |
| Wednesday | 10:30AM - 10:30PM |
| Thursday | 10:30AM - 10:30PM |
| Friday | 10:30AM - 10:30PM |
| Saturday | 10:30AM - 10:30PM |
| Sunday | 11AM - 9:30PM |
King's New York Restaurant & Pizza is a longtime favorite spot known for its great tasting pizza. Customers can enjoy a variety of options, from Chicago style to New York style. The owner, Tony, is dedicated to customer satisfaction, offering a vast menu that includes vegetarian options and kid-friendly meals. With easy wheelchair accessibility and a reputation for delicious food like Mexican dishes and clam chowder, this restaurant is perfect for group orders and satisfying cravings.
The restaurant is praised for its high-quality pizza, with customers noting that the cheese pizza is exactly as ordered. The Kings Special pizza and the steak hoagie are also highlighted as delicious and satisfying. The restaurant is known for its generous portions, with one customer mentioning a "foot long monster" sandwich.
Customers appreciate the quality of the food, with one noting that the restaurant offers "quality food without ingredients you don't want." The new Taco Pizza is also recommended, with suggestions to add toppings like jalapeno peppers and black olives.