“It's subway. You know what you're here for. Be aware that this staff has no condiment modulation. If you ask for mustard, you're getting a ½ gallon of it, standard. I highly recommend using the packs of mustard, mayo, oil and vinegar by the soda machine as an alternative. Im sure this sounds petty, but c'mon... you have that perfect BMT going, just the right amount of veggies, your bread nicely toasted, your mouth is salivating, tummy rumbling in anticipation, when out of nowhere, your "light mayo and mustard" becomes a vomit colored soup of disappointment as it squirts tauntingly from your now inedible soggy white trash French dip of sadness.“
“If you've been dissatisfied with service at your local mcdonalds on recent years like I have, its a nice change to walk into a clean maintained McDonald managed by bright adults and staffed by a full crew of diverse engaged teens, 1st thought- I was at Chic-fa-la...Food was a it should be, a rarity these days. We definitely ate more meals here this week than we planed because the exsperiance we do good. Thank you Homer McDonalds Crew.“
“A Great Place to Eat and Get GOOD local information. We found this place on our last day in Homer. What a bummer, because it was the off season, They roll up the walk ways after Labor Day, so it was a challenge to find things to do, where to eat and what to see. The breakfast is a local favorite, but hidden from us tourist. The portions are so big We ate our breakfast food for another entire meal. The taste is great and what's the best parts??? Talking to the owners and work staff!“