Taj India
$ • Indian, Vegan, VegetarianAbout Taj India
Customers' Favorites
Taj India Reviews
Chicken Korma for 4 Ingredients 4 tablespoons vegetable oil 1 onion, chopped 2 cloves garlic, chopped 1/2 teaspoon julienned ginger 1 teaspoon salt 1 teaspoon turmeric! 1 teaspoon ground cumin! For 4 servings and 1 lb. of chicken. 1 pound chicken, cooked 1 cup water 1 1/2 teaspoons garam masala, or to taste 1/4 pint heavy cream 2 teaspoons finely chopped coriander
Finally got around to trying Taj India last night! We absolutely loved it! The food and service were phenomenal. I love the new location as well.
Service is always exceptional. Cuisine is authentic, spicy and delicious!
Hours
| Monday | 5 - 9PM 11AM - 2PM |
| Tuesday | 5 - 9PM 11AM - 2PM |
| Wednesday | 5 - 9PM 11AM - 2PM |
| Thursday | 11AM - 2PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 2PM |
| Saturday | 5 - 9PM 11AM - 2PM |
| Sunday | 11AM - 2PM 5 - 9PM |
Taj India offers a unique dining experience with a blend of class and warmth. The buffet features a good variety of vegetarian options and a lunch buffet that is both affordable and very tasty. Customers praise the delicious dishes like the Baingan Bharta and lamb Rogan Josh, along with perfectly cooked naan. The restaurant is family-run, and the staff is attentive, making sure that even kids who find Indian spices too spicy are provided with non-spicy meals. The new spacious location adds to the charm of this restaurant. Whether it's your first time trying Indian cuisine or you're a regular, Taj India promises a memorable dining experience that will keep you coming back for more.