The Fish Market | Southside
$$ • Seafood, Vegan, Vegetarian
Hours:
612 22nd St S, Birmingham
(205) 322-3330
About The Fish Market | Southside
Customers' Favorites
The Fish Market | Southside Reviews
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Every time I come home I want to come both here and Bright Star. The food is great as well as the service and the Sarris family has earned every dime they make! My favorite is seasonal, the bbq shrimp and grits and the whole flounder is amazing.
The Tuscan salmon was outstanding!! Best entree I’ve had in years, so yummy!!
The food was beyond delicious and the service was great
Ratings
Menu
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | Closed |
People in Birmingham Also Viewed
The Fish Market, located in Southside, is a popular restaurant known for its excellent seafood and welcoming atmosphere. The restaurant has a casual, old-school fish market vibe in a warehouse-style setting, making it a comfortable place to enjoy a variety of fresh seafood dishes. During lunchtimes, it can get quite busy, but the service remains attentive and friendly, with many reviews praising the outstanding service and friendly staff. The menu offers a variety of delicious and affordable options, with many specials priced under $12. Customers often enjoy dishes like snapper over rice with capers, tomatoes, and green onions, as well as fried oysters and flounder almondine. For dessert, the key lime pie is a must-try, and appetizers like seafood gumbo and oysters Dino are highly recommended. The restaurant features wheelchair accessibility with a ramp, large doors, and handicap parking. The Fish Market has a significant history in Birmingham, and its Greek-influenced cuisine has contributed to shaping the local food scene. The Athenian Snapper and Greek family salad are highly recommended, and recent visitors praised the flavorful dishes like the grilled whole sea bass and VIP Snapper. Customers often enjoy the baked American oyster, fried pickles, house salad, and blacken Salmon. The restaurant has a great variety of seafood available here, and a multitude of preparations. The fish and shellfish are always fresh. The Sarris family has earned every dime they make! The bbq shrimp and grits is a favorite, and the whole flounder is amazing.