10 Best Barbeque Restaurants near Chelsea

“if i could give it all 6 stars i could! it was absolutely amazing this was the first day they opened and it was amazing! the food was delicious. We have been waiting and waiting for this to finally open and it finally did! The staff was friendly, fast, and had that “we care about your experience” attitude that makes a place feel like home. They didn’t just bring food — they brought joy. Kate was our waitress and she was so welcoming and so kind!! thank y’all all sooo much!! this was amazing! it was our first time coming but definitely won’t be our last!“

“I love the deviled eggs and the muffins! Of course the BBQ is delicious but the Pies are a must try! The staff is very prompt and courteous. I use curbside to pick up dinner and it’s convenient especially with all the traffic on 280.“

“I love this place. Their barbecue beef sandwich is yummy and their smoked chicken salad is amazing!“

“Favorite place to eat at in Alabama!“

“I made a trip of 20 miles just to get family loaded baker potatoes and my lick they were out and wait time was 30 mins. Well I waited and when they were ready a young lady came out and let me know. Can’t complain about service. And Im glad I waited, it was worth it. Even though I forgot my sons corn on cob he forgave me.“

“I can not speak more highly of the owners of Moe’s BBQ and the superb job they did catering my son’s rehearsal dinner. The food was extraordinary and the staff that came to help serve was phenomenal-very kind and so helpful. Great communication during the planning phases and so many compliments on the delicious dinner! Thank you for making my son’s rehearsal dinner exactly what he wanted!“

“There was some awful smell outside of the building front door that could not be explained... The waiter in the bar area was our server for this visit and he was spot on... He kept our glasses full and readily available for anything we needed... We did not care for the red BBQ sauce but their white sauce was very good, being mayonnaise based... Recommend everyone try at least once!“

“Gotta say a big thank you to Jim ‘n Nick’s BBQ in Athens, GA. I drove through there, hoping to get the awesome sounding baked potato that is described on their menu. After ordering my kiddo’s chicken fingers, I asked for the potato only to be told they had run out of them for the night. 😞 when I pulled up to pick up our food,  the chef (Matt) had found out that I had really wanted a potato and so he gave me one for free. That makes potato might’ve been part of his employee meal he was taking home. I don’t know but that gentleman made my night.  by the way, the potato is very good, but the service was even better!“

“We ate here for the 2nd time today. Great food, drinks, and service. Definitely a preference when passing through the area.“

“We have been dining at Longhorn for many years. Tonight our experience wasn't as smooth as expected. My server, Isaac was great. Very personable, knowledgeable and tended to us perfectly. First off my husband ordered a drink from the bar. He waited at least 15 minutes to get it. We watched the bartender waiting on several tables for the entire time we were watching completely ignoring our servers request to fill his drink orders. We were not the only ones waiting. Shame on her. Then upon questioning our server about the bartenders here we learned something I found very frustrating and unfair. You see, most of the bar tenders that work at this location behave the same as this lady did tonight. Does not get in any hurry to fill drink orders from the servers. We were informed that Longhorns servers, by the restaurants policy, takes 15% of every servers earned tips to share with the bartender and the host. Mind you, not every table orders drinks from the bar and yet the servers have to pay them. These bartenders do not earn that. Especially when they take their sweet slow time with making drink orders for the servers. I also learned they only pay host $5 an hour. How stingy of the restaurant to do that to their employees. They need to pay hosts minimum wage and stop expecting the servers to pay them out of their hard earned money. After all, servers are only paid about $2.13 hr from the restaurant. Bartenders should not get any pay from the servers pockets unless the servers want to do so. But these servers have no choice. They are forced to pay.
My next complaint was the ribeye my husband ordered as medium. It came to the table well done. So thin a piece, very tough to cut through. Isaac took it back to the kitchen with our request to cook it medium rare in hopes it would make it back out at least medium. It turned out to be correctly cooked at medium rare this time, but still a thin tough steak. Not worth $26.79.
Now that we know how Longhorn takes money from the servers to help them pay other staff we will no longer put tips on credit cards. We will be giving our tips in cash.“