Donuts near Hoover

“I've had these donuts before but never been in the shop. Went in this morning and got some donuts and kolaches and coffee. I'm blind and they went above and beyond to make sure that I knew what was what in the bags. They were very helpful! Wonderful experience and amazing food and coffee!“

“This is a great place. The cashier in the morning is a great employee I think his name was Harrison and he consistently brings a positive attitude and strong work ethic to every task that I see him doing. He was very polite and kind to me and my family. The food could use a little bit of help but beside that this is a great little spot.“

“I belive this location has just recently reopened because it's been awhile since I've seen the hot sign on. It's also been awhile since I've last had hot Krispy Kreme doughnuts and it did not disappoint. Didn't take long to order and walk out with hot fresh doughnuts!“

“I love this location!! The atmosphere and place was well clean. It was a light skin complexion young man that cooks the food and he was so polite and welcoming. He also made our food fresh. It was delicious! I would definitely come back to this store!!“

“Best mini’s around Made fresh while you wait“

“We love the fresh donuts and the neighborhood feel every time we go to Donut Joe's!“

“Carlos is great. Best tacos in town and the donuts aren't too sweet!“

“Bought beignets on recommendation of a friend that they were wonderful, was not impressed. Thought that their apple fritters, and cake donuts were very good.“

“Hero Doughnuts is a cool spot right across from Railroad Park. I stopped in yesterday for a few doughnuts and they were absolutely delicious—the blueberry doughnut was one of the best I’ve ever had.

The service was a little slow, but the taste more than made up for it. I grabbed a couple and took them across the street to enjoy in the park—perfect balance of sweets and relaxation. Definitely worth a stop if you’re in the area!“

“The doughnuts themselves are the real star. HERO’s treats are not the overly sweet, mass-produced kind; they have substance and balance. The cake-style offerings are moist with a slight chew, and the glazes have flavor without being cloying. One standout was the bread pudding doughnut, which managed to toe the line between indulgence and restraint.  Even the simpler glazed option carries an earthy richness that makes each bite linger.“