Mariscos Mi Lindo Guaymas Mesa
SeafoodAbout Mariscos Mi Lindo Guaymas Mesa
Customers' Favorites
Shrimp Ceviche with Avocado and Cucumber
Shrimp Cocktail with Corn Tortillas
Spicy Shrimp and Octopus Ceviche
Salsa
Recent Reviews
Food is good but service is horrible. All I wanted for Mother’s Day was a shrimp cocktail which I have had before and it was delicious & the portions are big when you eat at the restaurant. My husband ordered it to go. The portion was almost half & it was mainly octopus and NOT shrimp. I don’t like octopus -we ordered shrimp well…. it ruined my appetite. I called the restaurant and I started explaining the girl hung up on me. I called back and she said they are too busy...read full review
We stopped here to grab a late lunch, in my opinion the food lacked in flavor, the seafood itself was bland, and it definitely was missing the lime that makes these mariscos locations stand out.
The 7 mares is an absolute must try!!!!! The beat ever!!!
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 9PM |
Mariscos Mi Lindo Guaymas Mesa is a restaurant known for its large portions and variety of seafood dishes. Many customers enjoy the food, describing it as good, hot, fresh, and flavorful, especially highlighting dishes like the 7 Mares, Fajitas Mixtas, Tostada Ceviche de Camaron, and Coctel de Camaron. The portions are often generous, and some dishes are praised for their taste and value. One standout aspect is the honesty and kindness of the staff, with a story of a wallet being safely kept and returned, which shows integrity.
However, the restaurant receives mixed reviews about the service. Some customers find the service to be horrible, with complaints about poor handling of issues and unprofessional responses, such as hung-up calls when trying to address concerns. Others appreciate the friendly and friendly staff who respect their space and check on them appropriately. Additionally, some note that the service can be inconsistent, with dishes sometimes being cleared before customers are finished eating.
The menu has some limitations, such as incomplete listings of drinks and a lack of sides included with main dishes, which can make the meals feel unfinished or more like build-your-own. Prices for drinks like soda are considered high and sometimes flat, and the menu may lack certain ingredients on certain days. Cash payments are recommended due to a card fee. Despite these issues, many diners find the food enjoyable and portions satisfying, making it a decent spot for seafood lovers, though service quality and menu completeness could improve.