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“Three ladies out for a memorial day lunch.
It was my first time there. I will definitely be returning!
Appetizers: chips and salsa, with refills. The flavor is delicious on their salsa but it's very mild. I asked about hotter salsa and the best they could do was to bring Tabasco sauce to add to it. We passed on that one, didn't want to ruin the flavor profile.
Drinks: sadly there was only diet coke and coke zero or unsweetened ice tea for non sugar drinks, two of us went with water, mint with a Kevin wedge, and the third had a wonderful cocktail. We never had to ask for refills. The lovely waitress always silently refilled them when they were less then half full, never interrupted our chit chat just came with a pitcher and kept them full.
Meals:
1: Triple meat fajitas. Steak, chicken, and shrimp. Corn tortillas available upon request. Delicious according to the diner!
2: Mushroom Swiss burger, no tomatoes. It came with fries and ketchup is on the table. She had no complaints and went home with half a burger.
3: Penne Alfredo with shrimp. Best Alfredo I've had in a long time! The shrimp were delicious and flavorful. I gave diner 2 a bite and she was disappointed she ordered the burger when she was on the fence between the two. LOL.
Service: She was wonderful and deserved every cent of her 25% tip. Some left more.
Conclusion: a wonderful lunch with friends! They didn't rush us to get out as we were a chatty bunch!
HIGHLY recommend!
So good I forgot to take photos! Sorry!!“
“Decent overall, but not as good as it used to be. The steak fajitas were good, but the rice and beans were pretty bland.
Our waitress was great—just very busy. Pro tip: get the chips and salsa with a side of their homemade ranch. It’s surprisingly good.
Total for fajitas for two with sodas was about $78 with tip, which felt a bit pricey for what we got.“