Prado Restaurant
$$$ • Spanish, Tapas, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Prado Restaurant
Customers' Favorites
Seared Diver Scallops and Lemon Risotto
Charcuterie Board
Huevos Rancheros
Chocolate Bomba
Seafood Paella
Eggs Benedict
Filet Mignon
Caesar Salad
Paella Bites
Lamb Chops
Prado Restaurant Reviews
The restaurant is located within a beautiful Spanish inspired resort setting. They have great Spanish cuisine with a nice assortment of tapas. The staff is very kind, professional and knowledgeable about the menu.
Good food, beautiful venue, fabulous entertainment, Chris Grieve 😜
The restaurant had a warm, lively ambiance with soft lighting and a bustling yet comfortable energy. Our server was attentive and friendly, though the paella fell short of expectations—overly tomatoey and lacking the rice’s signature texture. The calamari and lamb chop appetizer were stellar, though portions felt modest for the price. Parking was straightforward, and we didn’t wait long for a table. A small suggestion: skip the paella and opt for the appetizers—they’re...read full review
Hours
| Monday | 5 - 9PM 7 - 11AM |
| Tuesday | 5 - 9PM 7 - 11AM |
| Wednesday | 7 - 11AM 5 - 9PM |
| Thursday | 5 - 9PM 7 - 11AM |
| Friday | 5 - 10PM 7AM - 12PM |
| Saturday | 7AM - 2PM 5 - 10PM |
| Sunday | 7AM - 2PM 5 - 9PM |
Prado Restaurant is a charming establishment, often not crowded, offering a warm and elegant ambiance reminiscent of Italy with its music and decor. The menu features standout dishes such as the Magdalena loaf, Carnitas Benedict, Paella de carnicero, and Costillo rioja. The food and service consistently receive high praise, with customers highlighting the flavorful dishes and excellent service. Prado is known for its seafood paella, lamb chops, and branzino. The restaurant is located at the Montelucia and is a hidden gem worth visiting, with a great wine selection and friendly, attentive staff who go above and beyond to ensure a memorable experience. Recent reviews mention exemplary service, with staff showing expertise in addressing special dietary needs and accommodating requests promptly. Visitors noted that their dining experiences were exceptional, with servers providing attentive care and making meals unforgettable.