Customers` Favorites
Customers` Favorites
“Best sandwiches I’ve ever had!!!!“
Customers` Favorites
“If you haven't tried this place, you should.
Good price for portions you get. Love me since jerk chicken with rice and beans.
This time I had oxtail. Meat melts in your mouth. Soo good. Don't forgot to try the patties“
Customers` Favorites
“Visited in the summer, nice weather, perfect for a bibimbap lunch! The food is pretty good. It was a one-lady operation when we were there. Love the food! And the price is fair.
This is not an indoor seating restaurant, more like a hawker stall. There are plenty of outdoor seats in the courtyard.“
Customers` Favorites
“I stopped in for a quick slice of pizza and was surprised at how good it was! I had the BBQ chicken pizza, and there's something magical about the crust, it's the perfect blend of almost buttery-like crispness, and the requisite chewiness that you'd expect in a pizza crust. I will definitly go back! And a generous slice was only $4.50!“
Customers` Favorites
“Fantastic Restaurant Great service I'm going again“
Customers` Favorites
“The are 7 locations of this local chain for a good reason. The burgers are simply delicious. Perhaps a little on the expensive side for just burgers but they are well worth it. The quality of food and service is good and consistent. The place is usually busy so it can help to make a reservation but it’s not essential. There are seating inside and outside. It’s good to know that any burger can be made for vegetarians so the menu is not at all limited for vegetarians. The burgers are either served with french fries or salad or both. Making a choice is difficult but you must try the aioli mayonnaise and its a good idea to go for the 1/2 pound supplement for 2,50$. They also have original and good tasting cocktails.“
“Local healthy food, and fast 👍“
Customers` Favorites
“what a great place for food and great servicr“
Customers` Favorites
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“After a busy morning at the Gardens, my husband and I and our friend stopped here for lunch.
This place is kind of like a cafeteria. Some things you carry back to your table on a tray but other things, like the entrees, are brought to your table.
My husband and I each had the Seafood Chowder with fresh bread and a salad. We had been eating so much this trip we decided to go healthy. But we threw our good intensions into the wind by sharing the Wildberry Trifle.
Our friend had the pasta.
Everything was well prepared, well presented and excellent.
This is a sheltered restaurant that protects you from the sun, but it's open too, so there's a gentle breeze. Lots of plants everywhere of course. Great surroundings for your meal.
The service and staff are excellent.“