Boiling Point
$$ • Hot Pot, Taiwanese, Comfort FoodAbout Boiling Point
Customers' Favorites
7 Mushroom Veggie Hot Soup with Egg
Korean Bean Paste Hot Soup
Taiwanese Spicy Hot Soup
Bowl with Vermicelli
Taiwanese Hot Pot
Stinky Tofu Hotpot
Seafood Hot Pot
Taiwanese Spicy
Special Hot Pot
酸菜羊肉鍋
Boiling Point Reviews
216 ratings
Share your opinion about Boiling Point
Pretty solid Taiwanese hot pot place. Broth tastes fresh, veggies look like they were chopped same day, and the meat slices come out nicely arranged, not frozen bricks. Lots of options for add-ons, so it’s easy to tweak your pot. Staff is chill, service pace felt okay, works for me.
I did order the beef hot pot with additional egg and lamb. The order was delivered by Door Dash . The order arrived on time and the food came secured and warmed. The food was testy and flavoured. The meat was done to perfection. There were many types of vegetables. The size of the order was very generous. I will definitely order again.
Food quality hasn’t dropped significantly but the value isn’t there anymore. I got 1/3 of the pot full of cabbage, and 1/3 was filled with instant noodles. The environment is also quite dirty. The number plaques behind the seat are covered in dust. Customer service was okay, depending on the server.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Boiling Point is a casual and spacious restaurant that offers a unique dining experience. The menu features a variety of hot pot options, including the popular house special hot pot and seafood hot pot. Customers find value in the generous portions served, and the friendly staff provides good customer service, although it may take some time to take orders during busy periods. Recent visitors describe the broth as fresh, the vegetables as well prepared, and the meat slices as nicely arranged. Many add-on options make it easy to customize a pot. The beef hot pot with additional egg and lamb was praised for its flavor, perfectly cooked meat, and generous size, and delivery arrived on time and warm. The restaurant has a nice layout, but some reviews mention that the space can feel wide and industrial, and cleanliness could be improved, with some noting dusty number plaques behind the seats. The hot pots are nicely spiced and serve large portions, with some customers able to turn leftovers into another meal. One popular choice is the rose milk hot pot, which has a broth with a slight milkiness, though it is super hot and cannot be controlled. The hot pots often cook as you eat, with staff lighting a gel under the pot, so caution is needed to avoid burns. Customers can request broth refills instead of water and ask staff to adjust the flame if needed. The lunch combos come with a complementary drink, and some customers received free milk tea when trying new menu items. While the restaurant offers free rice or vermicelli and large portions, it is less customizable, and prices are around $25 or more. Some recent guests feel the value has declined, noting pots filled largely with cabbage and instant noodles. Overall, Boiling Point remains a popular spot, especially for casual gatherings or special occasions, with many customers expressing their intention to return despite some drawbacks.