“Make sure to grab a seat near the windows so you can have a nice view of the lake. Ordered pasta, the taste was good, not great, it was a lot, wasn’t able to finish it. The waitress was ok, she definitely wasn’t focused in the area I was sifted. The food took a while.“
“Corinne Williams (Manager) exceeded all expectations in organizing our store's holiday staff party. Her attention to detail was remarkable, ensuring every aspect of the event ran smoothly. Her communication was prompt, clear, and accommodating, making it easy for us to work together. Corinne's flexibility in meeting our needs truly made the event a success. Her dedication and professionalism are commendable. Highly recommend her services for any event planning needs!“
“My wife and I took a cooking demonstration class here and it was fantastic. Chef Scott prepared ordinary , everyday food in front of us into an delicious treat for all the senses. His easy banter and incredible knowledge made a few hours fly by. The meal was incredibly good when it was presented. Thank you for this experience, and we will absolutely do this again.Vegetarian options: Chef Scott and his team are very aware and pro active for the dietary needs of their patrons. They make every attempt to fulfill the vegan, vegetarian and gluten free requirements for a great dining experience. They strive as well to reduce their environmental footprint in every way possible. I look forward to dining here again.“