Jingle Bao & Yum Yum Wok
$$ • Asian Fusion, Noodles, Dim Sum
Hours:
774 Denman St, Vancouver
(604) 428-7722
About Jingle Bao & Yum Yum Wok
Customers' Favorites
Jingle Bao & Yum Yum Wok Reviews
Good service and delicious foods
⭐️ I’ve been wanting to come try this place… and what better place to go then Jingle Bao for some delicious creative rainbow 🌈 baos! I love ❤️ the soup inside the dumplings! I bought the magnificent 7 home for the family to try and it turned out really good as well. We tried so many items… the fried tofu was a surprise but really good! I loved the black Phoenix bun. We had awesome seats at the front and got to watch the staff in action making the dumplings 🥟....read full review
Black truffle dumpling is a must 👍
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Jingle Bao & Yum Yum Wok offers delicious food, including assorted colorful dumplings, a giant dumpling, chocolate dumplings, Signature seven Soup Dumplings, shrimp chow mein, shrimp and egg fried rice, cucumber salad, and classic soup dumplings. The classic XLB is authentic. The shrimp chow mein is a thin and tender noodle plate, while the shrimp and egg fried rice is a steamed mix of juicy shrimp and carefully cooked egg with a strong taste. Fried chicken wings are fantastic with a slight sweetness, and black pepper beef is juicy and tender. The beef is incredibly tender and full of flavor. The tofu dish and sweet n sour chicken can be too oily, and the fried noodle is salty. The pickled side dishes are enjoyable, but the tofu is extra spicy. The environment is clean, comfortable, and pleasant. Service can be either super nice or extremely kind and attentive, with complimentary sweet treats and tea leaves provided. However, some reviews note horrible service, with no sauce, no water, no smile, and staff appearing annoyed. The chrysanthemum tea is light, fragrant, and a perfect way to finish the meal.