Riddim & Spice
$ • Jamaican, Caribbean, VegetarianAbout Riddim & Spice
Customers' Favorites
Curry Chicken Rice Chicken Patty and Jerk Chicken
Jerk Chicken and Oxtail Lunch 2 Meat Combo
Jamaican Jerk Chicken Oxtail Lunch Combo
Ackee and Saltfish Rice and Peas
Was Ox Tail and Jerk Chicken
Curry Goat and Oxtail Plates
Jerk Chicken and Fish Combo
Lunch Special Jerk Chicken
Jerk Chicken Lunch Special
Rice and Chicken Curry
Riddim & Spice Reviews
223 ratings
Share your opinion about Riddim & Spice
The service was great. The food came out quick and it is so tasty.
You won’t find fresh, traditional jamaican food anywhere else in BC.
The oxtail was so good I had to get one to go after eating in. Too bad they didnt have any plantain available today. Will return to try the curry goat 😋
Please also try their house made hot sauce its got a really good kick to it. 😁
Please also try their house made hot sauce its got a really good kick to it. 😁
Hours
| Monday | 12 - 7PM |
| Tuesday | 12 - 7PM |
| Wednesday | 12 - 7PM |
| Thursday | 12 - 7PM |
| Friday | 12 - 7PM |
| Saturday | 12 - 7PM |
| Sunday | 12 - 7PM |
Riddim & Spice is a popular spot for authentic Jamaican cuisine, boasting a loyal following of regulars. The restaurant is well-known for its tender and tasty jerk chicken and oxtail dishes, which receive high praise from customers. The oxtail is seasoned to perfection, and the jerk chicken is a must-try, as many have noted its mouth-watering flavor and generous portions. The atmosphere is lovely and simple, providing a comfortable and authentic dining experience. Customers appreciate that the food quality is consistent, and the staff shows care for their guests, often offering options and being honest about their dishes. The fried dumpling and curry chicken are highly recommended, with many mentioning how delicious and filling the meals are. Although parking can be limited, there are nearby options. The restaurant is wheelchair accessible, and some customers prefer takeout for convenience. Riddim & Spice remains a great destination for Caribbean flavors, with diners excited to try other dishes like aki and saltfish.