Customers` Favorites
Customers` Favorites
“Came all the way from the states(Iowa) and had the best Splitzy Burger bowl! It was so delicious. I'm going to have to try to replicate it but I know I won't be able to do it justice.“
Customers` Favorites
“Fun place. Great service. Really good prices“
“I am so sad to see the other ratings bringing this place down!! This place was so freaking good I had them twice during my ski trip, would've had them every day if I had tried them sooner. All the ladies working the grill and front were top tier, and the options for burger sauces, veggie stackings, cheeses are just great. What more can you want than a perfectly toasted, perfectly grilled, stacked burger after a morning of skiing. Chili dogs were excellent as well. I do have the epic pass, making the price a little more reasonable, but for my price, this was the lunch that just HITS during a ski trip.“
Customers` Favorites
“As far as brunch at a Whistler higher end hotel goes, this is very affordable and delicious! We got the brunch board and it was honestly heaven for an indecisive person like me 🫣🤣 Service wise, we had a reservation and arrived to no one at the host stand so we had to wait around for a bit. Other than that, our server Cailee was attentive and kind, it was my partners birthday so she made sure to make it extra special 😊 What a great way to start the celebration, with great food and great views! Get the brunch board for me, I'm dreaming about it!!“
Customers` Favorites
“Super attentive, hands on staff, I was greeted promptly and seated in an incredibly timely manner. Food was incredible! The wake up call and a mimosa was just what the doctor ordered after a long night of debauchery. As soon as I was inside I knew I'd be coming back to try everything on the menu, and I can't wait until I get to eat here again. Side note, my wife ate here months ago, and her experience inspired me to come.“
Customers` Favorites
“Best poutine in Whis, these boys got ya sorted!!“
Customers` Favorites
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“Short ribs are one of my favorite dishes. I get them whenever they are on the menu. Today, I had Braised Short Rib - Braised bone-in short rib, mashed potato, mushrooms, broccolini and house made gravy at Black's Club. Hands down the best I have ever had. Part was the quality of the meat, part was that it was cooked to perfection - probably slow-cooked - with the meat falling off the bone, and finally, the gravy is fabulous. Thank you.“