Best Irish Pubs & Restaurants in the U.S. for St. Patrick’s Day 2025
St. Patrick’s Day is a holiday celebrated by millions worldwide. Dedicated to the patron saint of Ireland, St. Patrick, the day is a tribute to Irish culture, traditions, and festive spirit. In the United States, where the Irish diaspora is one of the largest, the holiday is celebrated with grand parades, music, dancing, and, of course, visits to Irish pubs and restaurants. We’ve curated a list of the best themed venues in the U.S. where you can experience the true spirit of this holiday.
Best Portland Restaurants for National Hot Breakfast Month
In a city where it rains 152 days a year and coffee flows like lifeblood, hot breakfasts aren’t just meals—they’re a survival ritual. Portlanders are devoted to two religions: the quest for the perfect craft beer and the eternal battle between bacon-topped waffles and vegan scrambles. Portland is a place where farmers from the Willamette Valley deliver fresh eggs to restaurants before sunrise, where biscuit flour is milled in water-powered mills from the 1850s, and where coffee beans are roasted in repurposed military hangars. Here are 10 of the best places to enjoy a hot breakfast in Portland during National Hot Breakfast Month.
The Definitive Guide to Celebrating National Croissant Day with America's Best Bakeries
National Croissant Day, celebrated annually on January 30th, honors one of the most beloved French pastries. The croissant's story began in Austria as the "kipferl" before evolving into its current crescent shape in France. Today, this flaky, buttery pastry has become a global breakfast staple, with artisanal bakeries across the United States perfecting the time-intensive lamination process. Creating the perfect croissant is a meticulous process that typically takes 2-3 days. The key lies in the lamination - alternating layers of butter and dough that create the signature flaky texture. The finest bakeries focus on quality ingredients, particularly the butter content and flour type, while maintaining precise temperature control throughout the process. Here are some of America's most exceptional bakeries known for their croissants, where skilled bakers combine traditional French techniques with local influences.
Best Bakeries to Celebrate National Chocolate Cake Day
Celebrated annually on January 27th, Chocolate Cake Day honors one of America's most beloved desserts. The first chocolate cake recipe appeared in 1847 when a Philadelphia cookbook suggested adding melted chocolate to a traditional cake batter. By the 1900s, chocolate cake had become a symbol of American baking, found in every corner bakery and home kitchen. Today, each bakery across the country puts its own spin on this classic dessert. From traditional layer cakes to innovative creations, chocolate cake continues to evolve. Here are some of America's most noteworthy destinations for chocolate cake enthusiasts.
Top Ice Cream Shops to Celebrate Strawberry Ice Cream Day
Strawberry Ice Cream Day is celebrated annually on January 15th. This flavor has been a classic since the 1800s when American farmers would mix fresh cream with crushed strawberries during the berry harvest season. In 1813, the first printed strawberry ice cream recipe appeared in the cookbook "The Virginia Housewife" by Mary Randolph. Today, strawberry remains the third most popular ice cream flavor in the United States, after vanilla and chocolate. Here’s a list of top U.S. ice cream shops where you can find the best versions of this classic treat.
Best Restaurants for National Bacon Day Across the US
National Bacon Day, celebrated on December 30, is a great opportunity for all bacon lovers to celebrate this delicious ingredient. The day was created in 1997 by friends Dan Goodman and Meff Leonard as an informal holiday that allows people to come together around their love for bacon, offering an alternative to traditional winter holidays. Since then, National Bacon Day has become popular among food enthusiasts across the country.
Discover These Exciting New Restaurants in Portland
Portland is known for being a center of pioneering and innovation. The city's gastronomy has been at the forefront since the 1980s, when it helped spark the craft beer revolution and also shaped modern coffee culture. This innovative spirit continues in Portland's dynamic restaurant scene. Here is a list of new restaurants that have recently opened in the city.
A Guide to the Best Pizzerias in Portland
Portland isn’t just about coffee and food carts; it’s also home to a significant pizza scene. Pizza here is a craft, with chefs sourcing ingredients from nearby farms, experimenting with seasonal flavors, and baking with precision. Here are five standout pizzerias that capture Portland’s creativity, quality, and community in every bite.
