Agio Ristorante
$$ • Italian, American, VegetarianAbout Agio Ristorante
Customers' Favorites
Saffron Seafood Risotto
Margherita Flat Bread
Spaghetti Bolognese
Romano Flat Bread
Tuscan Chicken
Agio Ristorante Reviews
75 ratings
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If I’m being honest, it looks like it would be better than it is. Obviously it is a hotel breakfast place inside the Doubletree. They have a breakfast bar and they also have a kids menu which is probably nice and appreciated by the Disneyland parents. I ordered the huevos rancheros and I know it’s different everywhere you go but I always love it here it’s made with a green sauce and the tortillas aren’t crunchy. They’re soft. It was OK. I was pretty...read full review
Thanks for great service and food..
The service is amazing here, they're on top of everything. You sit down, warm bread and water immediately... great dinner, thank you
Hours
| Monday | 6 - 10PM 7 - 11AM |
| Tuesday | 6AM - 10PM |
| Wednesday | 7 - 11AM 6 - 10PM |
| Thursday | 6 - 10PM 7 - 11AM |
| Friday | 6 - 10PM 7 - 11AM |
| Saturday | 7 - 11AM 6 - 10PM |
| Sunday | 7 - 10AM 6 - 10PM |
Agio Ristorante offers a decent dining experience with good food and attentive service, according to recent reviews. The restaurant's Caesar salad is described as large and filling, and the breakfast menu receives praise for its quality and abundance. Visitors have noted that the New York Strip Steak is very good, and the Margherita Flat Bread is great to share with four people. The ambiance is generally good, and the restaurant is especially convenient for those staying at the nearby hotel. Servers are often kind and helpful, and vegetarian and gluten-free options are available, though it is advised to check the menu beforehand. Some reviews mention that, despite a pleasant atmosphere, the food can be mediocre and prices high. There have been concerns about food freshness, with one report of mold being spotted in a pastry and expired yogurt found in the buffet. Overall, Agio Ristorante remains a reliable choice for casual and hotel guests, but visitors should be mindful of food quality and expiration.