Pizza Restaurants near Azusa

“Consistently great choose-your-own-pizza at Blaze in Azuza.I just love the concept of Blaze Pizza, where for the same price, you can choose as many toppings as you want, and have the pizza made while you wait. It's like it was made for me...but always had the sinking feeling that they couldn't make money doing it and would close soon after. Luckily for me, Blaze is still going strong many years after its founding. I try to give it as much business as possible.We came around lunch time, and there was no wait. You get into a Subway/Chipotle like assembly line and walk with the pizza artist as you pick your ingredients. Once complete, you pay, and then find a seat. The pizza is put into a 600+ degree oven which cooks it really fast..and the pizza is ready for you to eat in under 10 minutes. Once then, you self-bus....and they do a nice job of having to-go containers handy. The pizzas are easily enough to satisfy one really hungry person, or two to share.My wife ordered the 2-top pizza ($9.95) with bacon and pepperoni (they were out of the grilled chicken). I got a build-your-own ($12.25) and put a lot: fresh mozza balls, red onion, fresh mushrooms, pepperoni, cherry tomatoes, artichoke leaves, green pepper, pineapple, basil. My recommendation is ALWAYS get the fresh mozzarella balls (along with the shredded low moisture mozza)...it provides the creaminess that doesn't exist in most other fast food pizzas.This location had a great selection of tap beer, for a reasonable price of $6 and it went great with the pizza. I chose Fat Tire, but they ran out mid-pour, so got a Corona on top of that for no additional charge. Ice cold on a hot day, couldn't ask for more than that.“

“I love the convenience of the drive through. Especially if you don’t feel like getting out the car. The pizza is always fresh. They know how to put sauce on pizza when you ask for extra. I just wish the chicken could be more fresh and with more sauce“

“I always order 2 extra most bestest pepperoni pizzas ?Crazy style= all over the pizza, not just the crust! It is the only way we purchase our pizza.I've ordered the same exact thing from another Little Caesars off Citrus in Covina and they did a horrible job the pizza looked old and they barely even put any parmesan or butter on the pizza.This place is the best to get your order right and your food delicious“

“"We visited twice during our stay in Los Angeles. My kids love pancake breakfasts, doesn't disappoint.You get a plate of breakfast and a plate of pancakes, tasty but full tummy.Coffee pot on the table - decaffeinated coffee, yes!Excellent selection of food. Great staff, never a long wait at the table or for drinks and food.My only complaint is that the food is never hot."“

“I really don't get all of the poor reviews!I ordered from the Domino's all the time I typically do carry out because I don't like paying for delivery when it's so close.I have only ever once had a carry-out order take longer than 2 or 3 minutes I have ordered at all times of the day all times of the week during holidays and special events and I have never once had an issue with this location!If anything I place my order and it says 20 minutes and then my order is ready in like 8 minutes and then I'm left like dang do I leave now to get my pizza because I had plans to do something else for 15 minutes!Domino's is pretty tried and true I think a lot of people in this day and age have to realize that doing a phone order is not the norm anymore and if you use the app or the website it's very very intuitive it's one of the easiest websites I think it's probably one of the first food related apps that I ever downloaded and to this day is the only one that I actually have.This location is great I would probably suggest not ordering 15 to 20 minutes before they closed because that seems to be like the most common negative review-I can't even talk about the the staff being bad because I've never had a bad experience I'm very inattentive and they're usually talking to me and I just totally forget why I'm even inside of domino's and they are so patient with me lolThey have so many coupons now too just a side note definitely check the app or the website before you even order I mean you can call but it's 2024 let's get with it to get your Za!“

“This little restaurant situated in the corner of a strip mall is an absolute revelation. It's an unbelievable addition to the area and a must try. We started by ordering a tray of their chipotle chicken fettuccine. It will ruin you for all other places that offer a version of chicken fettuccine. It's beyond good. The chipotle sauce is creamy and has a nice subtle kick. The chicken is grilled perfectly and yet stays moist. The pasta itself has the perfect bite to it. I can't say enough. It's that good. Next up we tried the Italian chopped salad. The salad had no business being that good. I hate salads and this salad converted me instantly. The greens were crispy and fresh and the dressing was to die for. This is one salad you will not regret ordering. We came back the next day and ordered the lasagna. This lasagna does not belong in a restaurant without Michelin stars. It was layer upon layer of cheesy awesomeness with a delicate marinara sauce in between. I can't wait for the day where you can taste pictures because this lasagna blew our mind. We are fat boys so we had to give the Meat Lovers pizza a try. There are no words. The dough has a perfect texture and the cheese melts so good. The toppings were generous and you had a bite of something meaty in every bite. Last, but not least, the bread. We tried the regular bread rolls but there was nothing regular about them. Absolutely fluffy pillows of goodness that were good by themselves or great with any of our pasta dishes. We also had the garlic bread which was maybe the only pedestrian thing about our meal. I prefer my garlic bread a bit more buttered but held up well to the sauces. Finally, the bruschetta. Crispy toast with the freshest tomatoes and dressing. A must have if you have the room. Don't sleep on this spot. It's worth the visit from literally anywhere.“

“Nervous about sharing because the more people find it the harder and longer it will take to get great food! Pizza is incredible fresh so eat there if you can. The crisp but meatiness of each slice is fantastic. I've had both the traditional and Indian fusion flavors. However my standout favorite is the tandoori marinated oven baked wings. So amazing!“

“Pretty good pizza place with many different types of pizza. Not the usual pepperoni or different toppings, but special things like Al pastor or Taiwanese Popcorn Chicken Pizza. We called in to ask one of the workers to see if the pizza had certain allergens, and glad they were able to let us know that there wasn’t egg in the two pizzas we ordered, but didn’t know that the Al Pastor would be spicy. I think adding certain symbols on the menu, or asking the customer would definitely help, to make sure, not everyone has the same tolerance.We ordered the Taiwanese , Al Pastor Pizza, the elote tots and the BBQ Chicken Wings. The BBQ sauce was really tasty, but the chicken felt overcooked. It was quite nice to taste different types of specialty pizzas and overall we didn’t enjoy the food.The place is not that big, but it isn’t made for you to dine in. It is quite nice to have some arcade games as you wait, and we learned that this business does also have another location.“

“Best and most authentic (I believe) Italian food I’ve had in a while! We followed all of the owner’s, Fabrizio’s (from Napoli), recommendations.Appetizer: started with the focaccia board, which included honey, caramelized pears, prosciutto, some other meat, and of course focaccia. It was the most unique appetizer I’ve had and so delicious!Main dish: we had salmone al limone, which had vegetables and mashed potatoes on the side. With the salmon cooked medium and the white wine sauce with lemon juice, it was all so delightful and quite possibly the best tasting salmon I have ever had.Pasta: we had genovese sauce (beef shoulder stewed with minced onions, basil, etc. stewed for 48 hours) with fresh pappardelle pasta. Very rich and delicious!Dessert: we finished with an affogato and was offered to try some dessert wine, Italian moscato with mint leaves on top. The espresso was so flavorful.On top of the food, service was great with Fabrizio, Claude the waiter, and a third waiter. All staff were super friendly and knowledgeable about the menu. We chose sit outside because it was actually quieter and we wanted the fresh air. They were nice enough to ask if we wanted the heater turned on. Everything was perfect - food, staff, and ambience. We have found our new favorite local Italian restaurant!“

“Uhm why did it take so long for me to try this place? The pizza is so good!!! Then crispy it doesn’t flop when you hold it up! Reminds me of a New York style pizza! They sell individual slices, but they didn’t have the flavor that we wanted! We tried the white gurll with a side of hot honey and ranch! WOW! It was really good ! It looks like they share seating with the brewery next-door so there’s a lot of space to sit with some arcade games!! Definitely definitely coming back! Great service too ?“