“Food was really good combo pizza delicious wings MOJOs really good especially the loaded mojos so delicious the beer tower was also pretty big we also got a margarita flight that was delicious i do recommend this place good vibes especially if you love older hip hop n rnb music it was pretty cool .Parking: Its in a shopping center so It's a pretty big parking lotKid-friendliness: There's a small arcade area for kidsWheelchair accessibility: There's also a ramp for handicap accessibility“
“This is the best pizza I've ever ate. The plus part is that it's priced reasonably. They give you alot of toppings and it's cheesy. I just wish they would have one closer to where I live.Kid-friendliness: The ladies that work there are very respectful and kind. They are very hard workers. I hope this gives them a raise. Lol“
“The food is excellent. Martin and Helio are But when it comes to service, Lupe is Amazing. Everyone who works here is great, but they are usually on 1 man coverage and busy, But Lupe can take a food order,phone call, and a order at the bar with a smile on her face and always always FRIENDLY!“
“First time here. We saw a review on facebook and decided to try it out. Very small place but cute. We walked in and was left standing not knowing if we sit ourself and there were several tables that needed to be cleaned off. An elderly lady looked at us and did not acknowledge us so I said, shall we seat ourselfs? The lady was the owner Angela, which seemed like she was taking orders, serving and making food. We sat down with no menus and my husband had to get up and go to the counter and Angela just said can I help you? Wow. We never even got our water until 1/2 hour later. We sat at a table next to the womens bathroom and the area smelled a little of sewer which was not enjoyable. Finally she took our order. We ordered a small pepperoni pizza and shared a antipasta salad which was very good and the pizza was good. My hubby ordered to go an sausage & pepper sandwich. The sandwich not so good. It was very salty and the sausage tasted old. Service was extremely slow. We are not sure if we will give it another try or not based on our experience.“
“Good clean location and decor is appealing and quaint...has games for the kids. TV for the big kids. Service was fast and professional and friendly. Had a pizza with split order due to dietary issue with seed in sausage and they were accommodating and even followed up to confirm sausage does have fennel....much appreciated. Good looking out. Pizza was taken to go and was very good. I definitely recommend this place and we will be back.“
“My wife and I went here for the first time Monday night 03/18/24. This place has the best pasta I have ever had at a restaurant, simply amazing! For an appetizer we had the bruschetta. This has to be the best bruschetta I have ever had, hands down. It was very crispy, not under cooked or overcooked, with balsamic vinegar and oil, topped with the freshest and firmest tomato's. Highly recommend. For drinks we had a glass of chianti and ice tea, the chianti was the best I have ever tasted. For the main dinner entrees we had spaghetti and meatballs (marinara sauce, not meat sauce), and the half and half, which consists of spaghetti with marinara sauce and ravioli. There has never been an italian restaurant I have ever been to, that cooks spaghetti noodles correctly. The noodles were firm, not mushy, and not hard. It's difficult to make noodles like this, we cook them at home to be firm but not hard, but I have never been to a restaurant that properly cooks their noodles like this. Just outstanding! The spaghetti sauce was also amazing, lots of flavor, not runny, and not too thick. The owner told us he cooks the spaghetti sauce for 4 hours. The meatballs were not under cooked or overcooked, with an explosion of flavor in your mouth. The cheese in the ravioli was to die for, just like the cheese my mother used to make in her authentic Italian manicotti. All the ingredients were fresh, including all the vegetables and side salad we had with our meal. At the end of our dinner, the owner of the restaurant brought us a special of his own making: Tuscany chicken pasta. Very nice guy, you can tell he is passionate about the work that he does. My wife was "full", but she could not get enough of the Tuscany chicken pasta he made for us. The sauce was creamy, full of flavor, and the chicken was divine: not too soft, not hard, just right. All the food we had was of exceptional quality: fresh, perfectly cooked, and chalked full of flavor. The owner recommends visiting during the week, not the weekend. It gets very busy on the weekend, and I could see that the restaurant is quaint and quite small.The atmosphere was perfect. We had a booth right in front of the restaurant window. It was not loud or crowded when we went, and I really appreciated all the dark colors used in the decor. The bathroom was clean, comfortable, and well stocked. Everything at our table was very clean. A clean table is a big deal to me, and this place did not disappoint. All the dishes, silverware, and glasses were also clean. Sadly, at most restaurants, we have to ask for a clean something or other, but we did not have that problem here on Monday night.I hardly ever write reviews for anything, but this guy deserves it, his service was very personable and extremely friendly. I love to see anyone who is passionate about what they do, and he definitely fits the bill. That is probably why his restaurant and food is way above average. The experience was so exceptional, I felt like I was on one of those food traveling shows, being catered to like Feed Phil.Parking: We went on a Monday night, so there was plenty of parking available on the street in front of the restaurant.“