Myung Dong Tofu House
$$ • Korean, Soup, NoodlesAbout Myung Dong Tofu House
Customers' Favorites
spicy bbq pork 매운 돼지불고기
steamed pork 돼지보쌈 2인분
Hot Stone Plate Bibimbap W
간장 돼지갈비
꽃게 간장게장
생태탕
Naengmyeon
Tofu Soup
Bulgogi
Galbi
Myung Dong Tofu House Reviews
106 ratings
Share your opinion about Myung Dong Tofu House
If you order one naengmyeon (cold noodles) here, they give you an extra noodle refill for free. If you get the water naengmyeon, you can try a small bibim (spicy) naengmyeon on the side. It’s basically a 'buy one, get a half free' deal.
Their grilled galbi (short ribs) is delicious too.
I highly recommend ordering a water naengmyeon, enjoying it with the half-portion of bibim noodles, and pairing it all with the galbi.
Their grilled galbi (short ribs) is delicious too.
I highly recommend ordering a water naengmyeon, enjoying it with the half-portion of bibim noodles, and pairing it all with the galbi.
Surprisingly and exceptionally mediocre.
You would think for a Korean tofu restaurant in the heart of Korea town would be excellent. This place proves that logic wrong. Everything is mediocre: food, service, environment.
It's the kind of place that you would forget the next day.
You would think for a Korean tofu restaurant in the heart of Korea town would be excellent. This place proves that logic wrong. Everything is mediocre: food, service, environment.
It's the kind of place that you would forget the next day.
Very authentic and DELICIOUS korean food! I tried their pork and kimchi soon tofu, BBQ pork rib (both soy sauce and spicy sauce were really good!), and their hot stone pot rice combo with LA kalbi. Everything came out hot and the flavor was just right, not to mention their side dishes were also fresh and super tasty. Will definitely be back to try other food on the menu!
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 8:30PM |
| Saturday | 11AM - 8:30PM |
| Sunday | 11AM - 8:30PM |
Myung Dong Tofu House has reopened after a fire incident, much to the delight of fans of their galbitang. The restaurant offers a variety of Korean dishes beyond tofu, with rotating side dishes like kimchi and water kimchi. The cold noodles (naengmyeon) are popular, featuring chewy homemade noodles, though some find the broth lacking in depth. The soy-marinated pork ribs are delicious, with soft meat and no smell, while the kimchi tofu soup is highly praised, with great broth and plenty of tofu. Side dishes include japchae and other small dishes that are good. The interior is clean and modern, with friendly and accommodating staff, though service can be busy. Prices are reasonable, making it a good spot to enjoy authentic Korean food. Customers note that the seafood pancake is thick, crispy, and filled with vegetables, and that the place feels very cozy, like home cooking. Many appreciate the friendly staff and the consistent quality of the dishes.