Customers` Favorites
Customers` Favorites
“Stopped by The Airliner and had a really good experience. The food and drinks were fresh, flavorful, and nicely presented, making for an enjoyable visit.
The place has a relaxed, modern atmosphere that works well for both a casual meal and a coffee break. The staff were friendly and welcoming. Great spot to unwind and enjoy good food 👍“
Customers` Favorites
“great food, fast service“
“Best Pad Krapaw Gai in LA. Palmsugar serves truly authentic Thai food, not a watered-down version for American palates. Even the crab rangoons are worth ordering, they are made in-house and far better than the frozen versions most places serve. The owner is often the one cooking, and if you follow them on Instagram you can see how much care and effort goes into running this place. It shows in the food, everything tastes thoughtful and well made.“
“This place is fantastic! It’s so nice to see them fully open and operating after Covid because there were several times I came here to get cheesecake from cheesestella and most of the stalls were closed. I’ve tried food from a few places and cannot wait to get through them all because they’re all so good!“
Customers` Favorites
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“Tatsu Sushi is truly a cut above all other sushi places in LA. The kaiseki chirashi made by Chef Ike (ee-kay) is nothing short of ART. For ~$35, it absolutely destroys any other sushi restaurant in terms of value, taste, portion size, and presentation. FORGET Sugarfish or any other “elevated” sushi (Sushi Roku, etc)… and please trust me on this! This is a true small business that doesn’t pay for any extra overhead marketing or corporate stuff and the savings are clearly passed right to the customer. I’ve had sushi all over California and this is the absolute standout for me! My photos are evidence of the commitment to amazing consistency in presentation. If you’re looking for a sushi place in the Valley, take this as a sign that THIS IS IT!“