Customers` Favorites
Customers` Favorites
“I R A grunt so this will always be a minimum of four stars. The foods better, the workers are better, quality is better, cleanliness is better. In fact I wish they cared about us as much to make grunt chowhalls like this. Cheap food but affordable. Would come back if I was in the area. That 2 ribbon ssgt outside the door turning people away needs to get a life tho.“
Customers` Favorites
“This place has gotten 10 times better in the last eight months. Super surprised when I came back from deployment and it's going to continue to get better. Finally getting to eat three times a day on the weekends instead of the pizza to go that they used to have. I'm glad they realized that they could do better if they tried“
“This chow hall serves some of America’s best and brightest around. The POGs of the Corps and of course the weaklings from ITB and Recon. But don’t those fat nasties discourage you from visiting this fine establishment. Skip the burger line as there are far better options, shout out Terry in the far right line. He always shows love with the portions. The instructor side is decent as well but I digress. The only downside is the wait times.“
Customers` Favorites
“I just wanted to take a moment to highlight how amazing Leo is at Oceanside Sizzler! From the moment we walked in, he greeted us with a warm smile and went above and beyond to make sure we had everything we needed. Leo is hands down the #1 server — always attentive, friendly, and super helpful. He truly cares about making your dining experience great and is always willing to go the extra mile to ensure you're taken care of. Whether it's refilling drinks, offering suggestions, or just checking in to make sure you're enjoying your meal, Leo is on top of it. If you're lucky enough to have him as your server, you're in for a fantastic experience. Highly recommend!“
Customers` Favorites
“We were traveling through and decided to give it a shot-even our picky kiddo said the food was excellent 10/10.“
Customers` Favorites
“This restaurant fills up quickly. But if you get there right and open, you don’t even need reservations. The staff is very laid-back but the food is super sophisticated. Be sure to order one of their desserts. It was my favorite part of the visit.“
Customers` Favorites
“The aromas alone were enough to entice, hinting at a culinary journey ahead. This restaurant has quickly become a new favorite, delighting with the freshest ingredients and authentic flavors of the Mediterranean. The chicken, so soft and perfectly seasoned, was a true testament to the chef's expertise. And the baga, oh, the baga, was a revelation, a dish to die for. Every bite, from the koobadeh's seasoned richness to the simplest olive, sang with flavor.“
Customers` Favorites
“This place is great. I had ravioli. Hand made cream sauce was superb. Norma had salad and bbq pizza, very good. Garlic knots nice and fresh. The owner was friendly and open. Try it!!!!“
Customers` Favorites
“straight fire as far as fish and flavors all in all over the top 💯💯💯look forward to going back 🔥🔥🔥🔥👀“
Customers` Favorites
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“Mo's is inside camp Pendleton, so assuming you have a base pass Mo's is in the MCX parking lot so there is plenty of parking.
I had the birria bowl on lime cilantro rice and it was $15. It was enough to fill me up and quite delicious.“