Restaurants near Capay

“Great service, friendly atmosphere, cold beers and good company! This is part of our road trip with the final destination being Cache Creek!”

“Not a bad dish on the menu, they have like 9 different steaks, and 3 varieties of wagyu. The meal was amazing and the staff made the experience feel very special. Save room for the house made desserts. I will definitely be coming back.”

“Enso Review: A Flavor Jackpot 🎰🍣
If you go to Enso for anything, go for the Wagyu Gyoza. Hands down the best gyoza I’ve ever tasted—juicy, rich, and impressively oversized. I’m an avid sushi lover and still found myself wishing I’d ordered a second plate of the Wagyu gyoza. It’s easily the star of the menu.

A close runner-up is the Scallop & Crab Duo Appetizer—a perfectly balanced bite that makes you stop mid-conversation. And for dessert? The Green Tea Ice Cream surprisingly stole third place. We devoured three plates without shame.

On the noodle side, the Wok-Fried Yakisoba was fine—not bad, but not the kind of dish you dream about later.

Now for the rolls: the Jackpot Roll lives up to its name. My party of three unanimously crowned it the best roll of the night. The Scallop Roll, however, missed the mark—the scallop just wasn’t good. The Salmon Lover roll was average, and the Salmon Teriyaki Bowl landed in the “decent but not memorable” category.

Bottom line: Go for the Wagyu Gyoza, scallop & crab duo, and the Jackpot Roll—those two alone can turn an Enso visit into a win.”

“Delicious food! Service attentive and fast.”

“Very relaxed nice atmosphere. Very helpful and courteous employees. Wines and olive oil tasting were very good”

“Gorgeous setting, wonderful attentive staff. Such a pleasure to have Lane stop by our table and chat. Red wines are hearty. Lovely crisp white wines. This was a last minute decision to burn a little time (pun intended haha!) before heading to the Sac airport. Definitely coming back!”

“We attended the Farm to Table event last night and it was so amazing! The food was abundant and excellent. Steven, the owner/chef, came out with each course to tell us about the food. The group table atmosphere introduced us to new friends. We definitely plan to go again! It’s such a fun, out of the ordinary, way to try new foods and have new experiences.”

“Carmen was my server.
She was awesome, and the food was awesome.

I got a carne asada plate with rice and beans.
Seasoned perfectly. Tasted authentic.”

“Always a great experience”

“$2.00 tacos are the best . Tasty tacos are finger licking good. Their sauce is a quaint personal recipe distinguishing from the atypical palatable treat! Sabroso y invitable!Stop on your way to Casino!!

Parking: Few chuck holes but drive-ways are good.”

“Great family owned food truck, love the tacos, tostadas and burritos! The chicken is super flavorful, the salsa is always fresh and my 3 year old who is a super picky eater LOVES their rice n beans.”

“I highly recommend Tacos El Vaquero! We had a hard time finding a good caterer for our reception that could fit our budget and needs. Tacos El Vaquero worked closely with us to ensure they could cater our event and meet our needs. A great vendor, and my guests were so happy with how delicious the tacos were. As a host, that’s what you want to hear! 10/10”

“Great place. The selection was good and the quality of the prime rib and oysters were awesome. The Asian selection was delicious as well.

Parking: Lots of spaces.”

“Food was okay... We had to wait even with a reservation and got a table way in the back when there were plenty of nice tables available. We had to ask for a better table. The menu is kind of all over the place.”

“they have one of the best tri tip sandwich in the county need to try the tri tip exelent”

“Great stay at Cache. My host, Edgardo and all the staff I met provided me with an excellent customer service, very friendly and accommodating. My wife is so impressed and she works at MGM Casino in Vegas. Restaurants much better than other hotels in Vegas too!”

“I had a blast on the dance floor , this past Saturday!! #rockon”