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Customers` Favorites
Customers` Favorites
“Wow talk about comfort food! Here for the first time and I had their seafood jambalaya and beignets for dessert. Both delicious and the service was top notch. I will definitely return!“
Customers` Favorites
“Their service is fast, friendly, and the food is delicious!!!“
Customers` Favorites
“One of my favorite Sunday brunch places in the city. The food is always amazing, often with an unique flair. The service is always on point with very friendly staff making it even that much better of an experience.“
Customers` Favorites
“Don’t judge this place by the storefront. It looks like a typical Chinese restaurant from the outside, but they also serve Cajun seafood boils.
We went for lunch and ordered a combo with 1 lb shrimp, 1.5 lb clams, and 2 lobster tails with the “mix them all” sauce. The portion was generous. Since it was just the two of us, we couldn’t finish everything and had to pack the leftovers.
The seafood tasted fresh and well cooked. The shrimp and lobster weren’t mushy, and the clams were good and fresh. The sauce was garlicky and flavorful and coated everything nicely.
Overall it was a pleasant surprise. It’s a simple, casual spot but a good option if you’re in the mood for a Cajun-style seafood boil without the usual long wait or high price.“
Customers` Favorites
“Excellent food and excellent, friendly staff. Thank you.“
Customers` Favorites
“As you can see in the images below my friend and I tore ts up. SO GASSSS🔥🔥🔥 I’m in love. Got the Seafood Combo C Medium spice w/ Cajun + Garlic Sauce. Waitress was queen, lovely people, constant water refills, great conversation, and you really feel at home there they are really so friendly. ♾️/10 five outta five stars🤌 I’ll be back. 🤤(I’m sorry i was so messy it was just too good)“
Customers` Favorites
“El Rincón de Jorgito is a must in San Francisco if you’re craving authentic Peruvian food. From the moment you walk in, the service is warm and welcoming—like you’re being hosted by family.
And the food… wow. The ceviche is absolutely magical—fresh, bright, perfectly balanced, and packed with flavor. The lomo saltado is to die for: tender, savory, and cooked just right. And the causa is amazingly delicious—creamy, flavorful, and the kind of dish you keep talking about after you leave.
Simple, honest, unforgettable Peruvian food with great portions and genuinely kind service. Highly recommend! 🇵🇪🔥“
Customers` Favorites
“Their chef Ramzy openly admits to tampering with the food of Jewish customers and ownership does nothing. Avoid this place and the Nazis who run it.“
Customers` Favorites
“GREAT atmosphere & Great NOLA Soul Food❣️❣️👀👀“
Customers` Favorites
“everything was really good and the atmosphere was very elegant but the only thing is we ordered the snow crab and lobster tails with the mild sauce but that didn't matter because it was still a bit spicy and to be honest we like a little space to our food but if you don't like spicy food then don't order the butter souce“
Customers` Favorites
“Get the deep fried crab..“
Recommended
Customers` Favorites
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“Fast service! and attentive crew❤️“