Customers` Favorites
Customers` Favorites
“Tucked behind velvet curtains in Civic Center, Dingles Public House feels like stepping into a polished London pub—moody lighting, deep green walls, and just enough theatrical charm to make a pint feel essential. It’s a rare thing in San Francisco: a place fully committed to British comfort food, executed with care rather than gimmick.
But the real reason to come? Two classics done right: fish & chips and the scotch egg.
Fish & Chips
This is the kind of plate that reminds you why the dish became iconic in the first place. The cod is flaky and moist, wrapped in a beer batter that strikes the right balance—crisp without feeling heavy or greasy. The chips lean properly British: thick-cut, soft-centered, and built for soaking up malt vinegar. What elevates it is the full spread—tartare, curry sauce, and mushy peas—giving you multiple ways to work through each bite.
It may not reinvent the dish, but it doesn’t need to—it’s comforting, well-executed, and exactly what you want from a proper pub plate.
Scotch Egg
If there’s a must-order here, it’s this. The scotch egg arrives with a crisp, golden exterior giving way to a perfectly soft, just-set yolk—rich, savory, and deeply satisfying. The house-made sausage wrap adds a layer of spiced depth, while a touch of acidity (often from pickles or sauce) cuts through the richness beautifully.
It’s the kind of dish you instinctively order “for the table”… and then quietly wish you didn’t have to share.“
Customers` Favorites
“What a fantastic spot in the financial district! We were staying in town for a wedding, and this was such a great spot close to our hotel. Patrick (the owner) and his team were all a 10/10! Can’t wait to return.“
Customers` Favorites
“Every time we come to San Francisco they are the first place we have dinner. The funny thing is that the same two seats at the bar are open that we sat the first time lol. Great food! Great staff! Professional and just great guys behind that bar.“
Customers` Favorites
“Yes I do recommend The Monk’s Kettle. Friendly people and great food😋“
Customers` Favorites
“There are too many types of cider you can try.“
Customers` Favorites
“Food is okay, beer offerings are plentiful, service is okay, atmosphere is fun!
Absolutely beautiful views of the Bay & Golden Gate Bridge if you're inside along the windows. Outdoor vibes are fun and it is usually pretty packed.
If you like German beer, this is a great spot for you! Lots of imported options on draft.
Pretzel is expensive for the size, but usually tastes pretty good!“
Customers` Favorites
“This place is amazing. You can't skip the Bloody Mary's and foamytinn. Chorizo scramble fried chicken sandwich and delicious hash browns topped with their special habanero sauce. Such great service from Matt great attitude and great suggestions“
Customers` Favorites
“Actually Hatch Oakland is superb, good, clean and healthy atmosphere as well as good drinks 🍻 and decor“
Customers` Favorites
“Staff are very friendly, knowledgeable and friendly. I was struggling to find good, gluten free options and taste. The food and service were second to none. Highly recommended!“
Customers` Favorites
“Wonderful food service and beer! Very friendly owner! Will definitely return and recommend.“
Customers` Favorites
“What a lovely find. Staff was amazing friendly and knowledgeable. Service was fast and food was outstanding!!! Highly recommend hitting this spot!“
Customers` Favorites
“We didn't see a show so the crowd was gone by the time we ate so it was not too noisy to carry on a conversation. The food was delicious and I highly recommend the brussel sprouts and chicken salad. The salad was full of fresh chicken!“
Customers` Favorites
“Excellent, spacious location in the San Francisco Fi-Di, with professional and friendly staff! Make sure to order the salt and vinegar chips!“
Customers` Favorites
“人生吃過最好吃的士林大雞排,竟然不是在士林!是在柏克萊!好吃到爆炸!爆汁!皮超脆粉超好吃!瘋掉! 葡萄柚綠茶裡面有葡萄柚本人!超好喝!它們家是用有機茶~成本比一般的飲料店貴兩倍~烏梅汁也超好喝很濃~ 旁邊的貢茶不只奶蓋是我喝過美國最好喝,裡面賣的雞蛋仔超級好吃!滿滿的紅豆抹茶 日本麻糬鬆餅好吃到,回台灣開都會爆的那種!“
Customers` Favorites
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“Great beer and food, highly recommend.“