Spanish Restaurants near Encino, CA

“We had a great location in the restaurant. In the very back patio. It was pouring but with 2 heaters it was very cosy. 1 of our servers was great, the other seemed to hate her job. Food was average plus, nothing special, but the ambiance made up for it“

“Came here on a Sunday and barely made it brunch. We sat at the bar and it wasn't packed. This was around 2:45pm. They were nice enough to still serve us brunch even though the kitchen was going to close in 10 minutes. I got the salmon egg Benedict and my friend got the shrimp and grits. I liked mine, I've had better but it was just the right meal since I didn't want to feel so full. It came with a salad. My friend seemed to enjoy hers. We both got the same drink called Fanny something. Our bartender was so nice and fun and we all got along but the drinks are overpriced and it seems like they fill them with mostly ice so I'm good on their drinks here. Our bartender made us some good shots though with tajin and pineapple with a mango hint. The ambiance is so pretty. I'm open to trying more of their dishes but idk about their drinks.“

“I'm originally from Barcelona (nearby), and I have to say that Telefèric Barcelona (Los Angeles) made me feel like home. Their rice dish was very close to my parent's. Even the type of rice was unique to the dish. Additionally, the staff was extremely professional and some spoke Catalan, which made me feel even more close to home. Their Bravas and Pa amb tomata were excellent appetizers. Pair your meal with a "Catalan Gin and Tonic" and your experience will be out of this world!The vegan options were very good (vegetable paella/rice).“

“Finally a Spanish restaurant that serves real Spanish food is in Beverly Hills. Love their food-we had dozen of oysters, croquettes, paella, cocktails. Beyond imagination! Love the ambiance, not very loud, very cozy, comfortable. Great service-TY is an amazing waiter. P. S.-valet parking is available. Thanks for serving us!“

“Wow wow wow! This place is unreal. Probably the most gourmet brunch in the valley you can get. Gasolina is a Spanish inspired brunch restaurant in the valley. I ordered the skillet breakfast which makes me think of shakshuka, a Mediterranean egg dish cooked in tomatoes and onions. This is their take on that dish, but amplified with meat and a different inspiration of flavors. It doesn't look like it will fill you up but trust me, you will be very satisfied. My girlfriend ordered the burger and we split the patatas bravas. Both very good and cooked to perfection. The wait staff was also very friendly and gave us good recommendations! Highly recommend this place for a former brunch in the valley.“

“I went to Margot's for a dinner my job was sponsoring and it was really nice. From the little shops on the street level to the atmosphere of the actual restaurant. I would describe the design style as maybe organic boho. It was really cute! The bathrooms were really nice too. Unisex though. They reserved the private patio for us and it was nice and secluded. Someone that was at the diner said they were there for a birthday dinner just the weekend before and it was in the main dining room but it was noisy and people kept walking through their party to get to the bathroom. So if you want to go here and want a private, quiet experience then reserve the private patio. If you want to meet other people or don't mind the noise of other people and the kitchen then the main dining room is fine. The food looked and tasted gourmet. I loved the presentation.Kid-friendliness: I would not call this a kid friendly place maybe more during the day. I was there in the evening with adults drinking.Wheelchair accessibility: From the valet parking there is a ramp up to the elevator. So it is nicely wheelchair accessible.“

“Eliecer was excellent in his service!!! Super helpful and hardworking.The food is amazing, is like tasting the rich salsa music culture in your paladar. Nothing like the flavor of "La isla del Encanto ("The enchanted Island). Come here and enjoy the Caribbean flavor.“

“Delicious food at an incredible price. I highly recommend it for a special occasion, a romantic dinner, or even to get away to a quiet nicer dinner. I've been there three times for different event dinner events, each time my husband and I have not been disappointed. I love the brussels sprouts while my husband raved about the bone marrow appetizer. The salmon was on point and so was the Korean BBQ plate. The presentation is also well done. We look forward to our next dinning experience there.“

“I like the flavor that chios has, I ordered a fish ceviche because I don't really like seafood, I loved it although the prices have increased a lot one thinks I liked it, I go to chios which is in Sepulveda, I don't like the one It's in van nuys, on the receipt is the portion that you have to leave, I don't know if it's legal because in other restaurants they don't ask for a portion, it's voluntary.Parking: The parking is terrible, it's a problem to park and you can't park outside because they won't let you, it's in red because the buses and bicycles pass and you can't park.“