“Fave coffee and brunch joint. My pardner and I visit here for fantastic espresso, lattes, macaroons and sometimes breakfasts when family visits.The staff are absolutely lovely.Vegetarian options: There are several, clearly marked vegetarian options including a tempeh poh-boy.Dietary restrictions: There are gluten and dairy free options. Staff is knowledgeable about dietary restrictions.“
“Compact space with six tables and some stools next to harbor freight tools. Order at the counter from somewhat confusing menu. Fast food served on plastic with metal fork, beverages in cans or bottles or a plastic glass.Food is fresh and flavorful. There are hot sauces available in squeeze bottles, if you ask, there are sauces and flatbread on the side menu. The red pepper sauce in the stainless cup is mild. Hummus taziki and baba ganoush are all good. They don't make their own flatbread there, but they make their own falafel and it's very good. The habanero hot sauces with or without mango are homemade and pretty good.Staff of three are friendly and efficient. Food came out pretty fast with several other people there at lunch. We ordered lamb on a dinner plate, baba g with an extra bread and falafel sandwich with a cola for about forty bucks. I'll try the falafel burger next time.“
“Just a small restaurant, you can order out the window or dine in. Super friendly staff, suggested the shawarma. It was delicious, the taziki sauce complemented the spice of the chicken shawarma. Was spicier than I though though, still great just unexpected! We ordered and had our food ready to go in like 10 min! We went around 1, it wasn’t busy but the parking lot is small.“
“A great 'find' on our overnight stop in Eureka. The staff were fabulous, and the food was excellent. Lamb chops cooked perfectly, with delicious potato, and mushroom sauce. Good wine selection too, and happy to provide a splash to taste. Booking recommended, as it is busy!“