De Afghanan Kabob House
$$ • Afghan, MediterraneanAbout De Afghanan Kabob House
Customers' Favorites
Triple Kabob Murgh Teka & Chaplee Kabob
Combination Kebab Platter
Raisin Pulao Rice
Combo Murgh Tikka
Beef Kabob Plate
Roasted Eggplant
Bolani Kachaloo
Chicken Kabob
Afghani Manto
Leek Pancake
De Afghanan Kabob House Reviews
Close till the end of August for renovation.
This successful establishment has been at this location since the 90s. The food is fine. But… just look at the photos I posted from tonight. You would think this is just some hole in the wall in a village in a very poor country and the owners are barely scraping by so they cannot afford any cosmetic improvements - even ones that would make the place cleaner. However, in reality, this business has been very successful for decades in one of the most expensive parts of the...read full review
Great food and reasonable prices
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM 11:30AM - 3:30PM |
| Wednesday | 11:30AM - 3:30PM 5 - 9:30PM |
| Thursday | 5 - 9:30PM 11:30AM - 3:30PM |
| Friday | 5 - 9:30PM 11:30AM - 3:30PM |
| Saturday | 11:30AM - 3:30PM 5 - 9:30PM |
| Sunday | 11:30AM - 3:30PM 5 - 9:30PM |
De Afghanan Kabob House in Fremont is a take-out spot known for its delicious and juicy chicken and steak kabobs, which are perfectly seasoned and tender. The rice is flavorful and addictive, soaking up the meat juices and oils. The lamb under rice is always melt-in-your-mouth tender, and the bolani is crispy, moist, and slightly spicy, pairing well with their tart yogurt. The place offers generous portions, often with leftovers, and the food remains consistently excellent. The service is friendly and helpful, with staff members like Masoud and Nawid providing great assistance. The cooking team, including David, Yadira, and Judith, are talented and friendly. The mandu are unique and delicious, adding to the authentic Afghan experience. While the sides may not be as popular, the main dishes, especially the bolani, are highly recommended for those seeking authentic Afghan cuisine. Reservations are suggested for weekend dining due to its popularity.