Customers` Favorites
Customers` Favorites
“I had the best lamb shank (Quran Lamb) I have ever had. My wife had the chicken kabob, which was good as well. We tried the Firni (cardamom-infused pudding), a wonderful flavor combo I have never had before. We did take out, but the dining in looks nice and comfortable. This place just opened in September 2025. You will be happy if you give it a try.“
Customers` Favorites
“Stopped by today on recommendation that their bolani is delicious, and it definitely did not disappoint. This place is now under new management. Service was pleasant the interior remodeled. Place is clean with smiles all over. Will be back again very soon.“
Customers` Favorites
“Fresh healthy food, Friendly staff, Great ambience“
Customers` Favorites
“Great experience with the service and food was good too, specially lamb chops“
Customers` Favorites
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“We are from Connecticut, and during a recent trip to the Bay Area, we had the extreme good fortune to try the Afghan Awasana Kabob House. Oh my ... what an experience! The food was superb … an epicurean delight, but also plentiful, and very reasonably priced. The qabuli palow - a lamb shank dish was a standout, and the squash bolani - a stuffed flatbread was out of this world. The owner was very friendly during dinner, only to be surpassed by what happened after our dinner. Upon leaving, our car would not start. The owner offered to jump start our car. When that did not work, he offered us a ride back to the house where we were staying ... which we gratefully accepted. On the way, while we were thanking him profusely, he indicated that this was not an imposition as he routinely gave rides to his workers. I was moved to tears with his generosity. The Afghan Awasana Kabob House stimulated my palate, satiated my appetite, and above all, nourished my soul with renewed faith in the kindness of humanity. A truly memorable evening that will not soon be forgotten.“