Afghan Awasana Kabob House
$$ • Afghan, Halal, Kebab Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Afghan Awasana Kabob House
Customers' Favorites
Trio Kebab with Chicken Chapli and Seekh
Trio Kabob Chicken Chapli Lamb
Potato and Squash Bolani
Chicken and Beef Kabob
Chicken & Beef Kabob
Potato Green Onion
Combination Kabob
Shami Kabob Cloned
Beef Kabob Plate
Mantoo 5 Pieces
Afghan Awasana Kabob House Reviews
202 ratings
Share your opinion about Afghan Awasana Kabob House
We are from Connecticut, and during a recent trip to the Bay Area, we had the extreme good fortune to try the Afghan Awasana Kabob House. Oh my ... what an experience! The food was superb … an epicurean delight, but also plentiful, and very reasonably priced. The qabuli palow - a lamb shank dish was a standout, and the squash bolani - a stuffed flatbread was out of this world. The owner was very friendly during dinner, only to be surpassed by what happened after our dinner....read full review
We are from Connecticut, and during a recent trip to the Bay Area, we had the extreme good fortune to try the Afghan Awasana Kabob House. Oh my ... what an experience! The food was superb … an epicurean delight, but also plentiful, and very reasonably priced. The qabuli palow - a lamb shank dish was a standout, and the squash bolani - a stuffed flatbread was out of this world. The owner was very friendly during dinner, only to be surpassed by what happened after our dinner....read full review
What an incredible place. The food was fresh and delicious and the owner was so generous - giving us extra bread and dessert. Will definitely return.
Hours
| Monday | Closed |
| Tuesday | 3:30 - 8:30PM |
| Wednesday | 12 - 8:30PM |
| Thursday | 12 - 8:30PM |
| Friday | 12 - 8:30PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 8:30PM |
Afghan Awasana Kabob House offers an authentic taste of Afghanistan, showcasing the country's rich culinary heritage through a diverse menu. The restaurant's signature dishes, including the Firni, a creamy and balanced dessert that many find surprisingly good, and the Mantoo, have garnered high praise from diners. The Chapli kebab, a local specialty, is a standout option as well. The kabobs are juicy and tender, while the rice is fluffy and aromatic, and the naan comes out fresh. The bolani, available in potato or squash, is a favorite that many diners can't get enough of. The hospitable service of the owner adds warmth to the experience, with guests often receiving complimentary appetizers or desserts. Reviews highlight the tasty and juicy food, with dishes like the kabob trio often mentioned as incredibly delicious. The owner’s genuine interaction with customers and his passion for sharing Afghan culture enhance the dining experience. For those seeking traditional Afghan cuisine or a unique culinary adventure, Afghan Awasana Kabob House is sure to delight with the love and care evident in each dish prepared by the chef.