10 Best Donuts in Fremont

“Best donuts ever. 🍩🥐☕️ I drive from up in Jackson CA to Fremont for donuts from Vasy’s. 💜❤️💙💜❤️💙“

“Service was effortless, display was beautiful and menu items were very clearly and easily read. The entire place was very clean and well kept and the owner was very nice and friendly ☺️. The food is fantastic and there is little to no wait.“

“My go to spot for donuts or a breakfast sandwich. Fresh Donuts & Bagel is family owned and operated and the service is always welcoming and prompt. Some of my family’s favorites are any of the glazed donuts, old fashion maple, blueberry cake (weekends only), cinnamon, chocolate bar, and most recently their apple fritter. They breakfast croissants are large and always very tasty. They also serve lunch sandwiches on croissants and bagels. This place is smaller than most spots but they do have some dine in tables inside the restaurant and some tables outside.“

“First time stopping by here. Absolutely love this place! Rick greeted me and was super friendly and kind. I asked if they had Christmas donuts for my niece, who specifically requested these. The food is so delicious! I had the #2 Sausage Breakfast sandwich. Looking forward to coming back next time Im in town!“

“Stop here early in the morning a few weeks ago. Their service was awesome. Their doughnuts holes are amazing…. Like taking a spoon full of sweet honey. And then I saw they had tamales… I got three. They are great as well, just perfect… not dry not wet where they fall apart. Perfect meat to dough mix… lol the perfect Mexican doughnut. I’ll definitely stop by more often when I’m in the area.“

“Found another local gem! Love it, soft and not greasy like most chains stores. My colleague told me about it first, and I didn't believe there's another one other than Maple Leaf in Fremont. it is my new go to carb-cycle-day place.“

“Best in the East Bay!! Gotta love it.“

“Yummy 😋 yummy yummy 😋 yummy“

“The food is literally sickeningly sweet: we shared half a specialty donut apiece, and we've both been sick for hours, groaning with stomach aches. HOW can they shove that much sugar in one donut? WHY?

The trick of this place is you gotta treat each specialty donut like a WHOLE CAKE. Then you'll be fine. WARNING: DO NOT EXCEED ONE SPECIALTY DONUT PER DAY. 🤮👈

The worst culprit was this brie cheese and wine. It was a cake filled with cream. We actually used it as a birthday cake (it cost as much as one, too, but that's another story🤫).

The only specialty donut that wasn't too much (still don't exceed recommended limits) was the cranberry. This was a masterpiece. It was a perfect mix of sweet and bright flavors for the sauce, though once again stuffed with cream.

Otherwise DO YOURSELF A FAVOR and skip on the tempting specialty donuts, and get something less saccharine.

The Dubai chocolate has a great pistachio filling, but the rest was overall far too rich.

The green tree Christmas tree green tea topping was ... green tea. As a frosting. Covering frosting. Maybe go for that other green tea non specialty donut.

It took us days to eat these all, and it will be a a few years (and having a child who can eat the food) before we can manage to drag ourselves back.

Next tine I have a serious donut craving and want some overly sweet American sweet, I'll just hike over to the regular donut shop: makes this sugar bomb look mild in comparison. Don't let the Asian flavors fool you: they could tone down the sugar 1000% (or use mochi dough, but that's also another story... when will Fremont finally get a mochi donut shop...).“

“One of my favorite breakfast spots ❤️❤️❤️“