Seoul Haus
$$ • Korean, Soup, Asian FusionAbout Seoul Haus
Customers' Favorites
Sul Long Tang Bulgoki
Seoul Haus Dumpling
Pork Kimchi Soup
Spicy Pork Belly
Bulgogi Hot Pot
Seolleongtang
Mul Naeng Myun
Ox Bone Soup
Sul-Long-Tang
Yuk Gae Jang
Seoul Haus Reviews
Their specialty dishes are:
1. Sullungtang: taste amazing and very light. A good meal for winter/
2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi
3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!
1. Sullungtang: taste amazing and very light. A good meal for winter/
2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi
3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!
Best Korean food in Irvine ca
I recommend come try it out :)
I recommend come try it out :)
Small place but food and service were very good. Free parking lot.
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
Seoul Haus is a cozy Korean restaurant in Irvine that offers delicious and affordable dishes. The cold noodle with egg and beef slices is a must-try, along with the flavorful ox tail soup. The rib pot is a standout dish, though the soy milk noodle is a bit plain. Regulars love the sul long tang and mandu guk, especially the garlic sul long tang. The combos, like bulgogi with sul long tang, are popular during lunch. The friendly servers and cozy atmosphere make Seoul Haus a great choice for a meal with friends and family.
The restaurant is small and not too grand like other fancy restaurants, but it makes customers feel like they are eating at a Korean home. Customers have described the food as good and the atmosphere as family-friendly, though it can get a bit unorganized during busy times. The Kal-Bi Jim and mandu are popular dishes, and customers are planning to visit the restaurant in person to try more of the menu.