Black Angus Steakhouse
$$ • Steakhouses, American, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Black Angus Steakhouse
Customers' Favorites
Prime Rib with Macaroni and Chhese and Asparagus
Ribeye Fully Loaded Baked Potato
Top Sirloin Steak Family Meal
Wagon Wheel Sampler Platter
Loaded Baked Potato Soup
Molasses Bread Butter
Steak & Lobster Trio
BBQ Baby Back Ribs
Mashed Potatoes
1 lb Prime Rib
Black Angus Steakhouse Reviews
Our server Hector was awesome. Made sure our party of 7 was well taken care of. I didn't get the managers name but she was awesome as well made sure everybody was happy.
Laci is the best server. Shes friendly , attentive and so sweet. She's an asset to the restaurant.
We went for lunch. Very slow service and it was mostly empty.
I don't know if they were short staffed or what.
I don't know if they were short staffed or what.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
The Black Angus Steakhouse offers a mixed dining experience with both praised and less impressive dishes. The service is generally good, with friendly waiters, and the birthday celebration package is a nice touch. The sampler, featuring zucchini, potatoes, and shrimp cocktail, is a highlight. The restaurant provides decent food at a good value.
The ambiance has been praised after the recent remodel, with one customer describing it as "relaxing." The menu features a variety of options, including the popular "Campfire Feast for Two," which is an amazing deal according to customers. The chili garlic chicken tenders, a new addition, have also received positive reviews. Customers have commended the knowledgeable and accommodating service, with one server receiving high praise for their great personality and attention to their needs. The portions are described as generous, and the overall dining experience is considered worth the value.
The staff and service are excellent, and the amount of food for the price is absolutely a feast. Everything arrives hot, flavorful, and exact to order. The steaks are beautiful and tender, cooked to perfection. The Lakewood, California location is praised for its great food and service, as well as its pleasant atmosphere and cowboy/ranch decor. The General Manager, Elena Pimentel, and Chef, Ramiro Orozco, are commended for their dedication and expertise.