Lam Way Bakery
$ • Bakery, VegetarianAbout Lam Way Bakery
Lam Way Bakery Reviews
11 ratings
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Amazing pandan cake, fragrant and I really like the chewy mochi like texture (instead of the typical chiffon type), and it is not too sweet! Very reasonably priced, $12 for a whole cake!! They only sell one item, take out only, cash venmo zelle (make sure to bring enough cash for these delicious goodies). It seems like a small family business, they are very friendly and nice. We wanted to get one but ended up getting three, soooo good!
Amazing pandan cake! I randomly walked in and I’m so glad I did. Cake is so light and not too sweet. Dairy free and gluten free. They take Venmo 🔥
Small little bakery, they make the best rice cake. Costumer service A++ definitely recommend.
Hours
| Monday | 6AM - 12PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 6AM - 12PM |
| Friday | 6AM - 12PM |
| Saturday | 6AM - 12PM |
| Sunday | 6AM - 12PM |
Lam Way Bakery is a hidden gem that offers a delightful experience. Their Pandan Cake, made with Tapioca starch, coconut milk, and eggs, is a standout item. The bakery is known for its soft, chewy, and airy pandan honeycomb cakes. This small storefront is strictly takeout and feels very homey. Lam Way is where Banh Bo nuong is baked and distributed to local grocery stores and sandwich shops. If you are in the area and early enough, you can buy some piping fresh out of the oven ones. This is their main item, but they also carry taco xoi. Cost is $10 for a circular 9-10in cake size Bo Nuong. The lady working here was incredibly sweet and spoke Mandarin, English, and Vietnamese. Service was quick and friendly, and they accept cash only. Parking is on the streets in the neighborhood and there are a few spots in the lot.