June's Pizza
$$ • Pizza, VegetarianAbout June's Pizza
Customers' Favorites
Pizza with Kale Guanciale and Butternut Squash Puree
Garlic Dipping Sauce
Margherita Slice
Margherita Pizza
June's Pizza Reviews
229 ratings
Share your opinion about June's Pizza
As someone who was able to get pizza from June's regularly at it's original location and enjoyed it everytime, please bring back the margarita pizza & the specials. The Red Pie is ok but not a great meatless pizza.
Update: why did June's take away the 1 pizza that made them so popular??? The margarita was probably my favorite pizza in the Bay area. But instead of just creating a third pie, he decided to remove the one pie that made his business what it is today and replace with a tomato pie with a few burrata blobs. To me that is terrible business practices and hence why I will go to Mama's boys instead for a cheese pie. Craig, you can have more than two pizzas!! Please bring back the margarita....read full review
Throwing in more of the same i see in recent reviews: the red pie is good but I prefer the traditional cheese slice by default. And now there aren’t even pepperoni slices at late night. Hope they try making it a two option situation, I’ll come much less often if the only available item is red slices
Hours
| Monday | 4PM - 12AM |
| Tuesday | 4PM - 12AM |
| Wednesday | 4PM - 12AM |
| Thursday | 4PM - 12AM |
| Friday | 4PM - 12AM |
| Saturday | 4PM - 12AM |
| Sunday | 4PM - 12AM |
June's Pizza is a fun and friendly place with great music and a curated space. They have a wood-burning oven that makes excellent pizza dough. The margherita topping is fresh and delicious, with grated cheese on top. The crust is a perfect blend of chewy and crisp, often with a smoky, rustic char that adds to its appeal. The pizza is topped with vibrant, fresh basil and hand-cut pepperoni that curls into crispy cups of flavor, holding pools of savory oil. Customers often wait in line, especially on weekends, but find the experience worthwhile, as the pizza is considered some of the highest quality in the Bay Area. The atmosphere is chill, and the staff is very welcoming. Some customers note that the restaurant is busy and small inside, with a cozy vibe. While they lack vegetarian options and salads, the pizza is described as the best ever. Customers who try the slices or whole pies are eager to return, and many find the pizza worth the price and wait. After closing in 2021, the place is eagerly anticipated to reopen and serve its loyal fans once again.