NANA VIET KITCHEN
$$ • Vietnamese Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout NANA VIET KITCHEN
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Core competencies: Banh Khot, northen viet dishes
Might be the new best pho in Oakland. Definitely on par with Pho Huong Hue. Bo Ne, Banh Khot, and Bun Cha are all outstanding. Their pho is a delicious cross between southern style broth with northern style noodles and garnishes. I go here several times a month. Also the ube cafe sua da is really a jolt for long mornings.
Had a craving for grilled shrimp bun today. Nana delivers - perfect combo of greaseless shrimp, rice noodles, peanuts, cucumbers, pickled carrots, fish sauce. Iced Vietnamese coffee rounds it all out. Sweet, friendly service. <3
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 8PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | 10AM - 8PM |
| Sunday | 10AM - 8PM |
NANA VIET KITCHEN is a highly recommended Vietnamese restaurant known for its delicious and authentic dishes. Visitors praise the place for its clean and welcoming atmosphere, with bright sunlight filling the room and a friendly, attentive staff that provides excellent service. The menu offers a variety of flavorful options, including the beef pho, which is described as well-balanced, fresh, and with a clean seasoning broth. The banh mi stands out for its fresh bread, warm grilled pork, and flavorful ingredients like shredded carrots, jalapenos, cilantro, and tasty barbecue sauce. Other popular dishes include rice plates, Bún Chả Hà Nội, lotus salad, Bánh xèo, and vermicelli bowls, all made with fresh ingredients and full of flavor. Many reviews highlight how the dishes are satisfying and leave customers craving more. The restaurant’s cleanliness and organized setup create a pleasant dining experience, and the good ambiance is enjoyed by families and groups. Overall, NANA VIET KITCHEN is praised for its tasty, authentic Vietnamese food, friendly service, and inviting environment, making it a favorite spot for those seeking flavorful and fresh Vietnamese cuisine.