Pierre Pierre
$$$ • Cajun, Vegan, Soul Food
Hours:
401 13th St, Oakland
(510) 907-3126
About Pierre Pierre
Customers' Favorites
Garlic Mash and Salmon
Macaroni and Cheese
Wings Crack Chicken
Deep Fried Fish
Garlic Noodles
Deviled Eggs
Lamb Chops
Pierre Pierre Reviews
Ratings
Menu
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Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 4 - 10PM |
Friday | 4 - 10PM |
Saturday | 4 - 10PM |
Sunday | 4 - 10PM |
Pierre Pierre is a restaurant located in the Oakland Tribune building that has been open for six months. The ambiance of the restaurant is nice, with low lights and a pleasant vibe. The staff sets the napkins for the customers and wear gloves while serving. The bar area has been noted to have a better vibe, with friendly bartenders providing a welcoming atmosphere.
The food at Pierre Pierre has been praised for its taste and quality. The menu offers a variety of options, including a full snapper for $65, jerk chicken wings, fried deviled eggs, surf n turf mac n cheese, lamb chops, and Brussels sprouts. The snapper has been noted for its precision-cut vegetables and flavor, while the lamb chops have also received high praise. The surf n turf mac n cheese and Brussels sprouts have been well-received, along with the deviled eggs, which customers have rated highly. The restaurant offers a selection of drinks, including an old fashioned and an espresso martini.
The service at Pierre Pierre has been described as lacking at times due to the restaurant being new. While some customers experienced long wait times for seating and food, others noted that the service could be cordial and seamless. There have been some mix-ups with serving food, but the restaurant has been accommodating by offering complimentary cheesecake. Customers should be prepared for potential wait times, but many still enjoyed their overall experience.
The restaurant is suitable for both large and small groups and has a welcoming bar. The building itself is a landmark in Oakland. Overall, the food and atmosphere of Pierre Pierre have been well-received, and customers are looking forward to returning to try more of the menu.