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Customers` Favorites
Customers` Favorites
“There aren’t many Ramen joints in the Coachella valley and this is only the second one I’ve tried. I’m glad that I did because it was delicious!
I had the traditional Tonkotsu Ramen with extra Char Siu and egg and the broth was rich and flavorful.
It had just the right amount of noodle to liquid ratio and all the ingredients. This will become part of my regular restaurant rotation for sure!“
Customers` Favorites
“We so enjoyed our dinner tonight at Cork and Fork in La Quinta- delicious Vegan options- crispy cauliflower and the Brussels Sprouts starter were delicious- and the wines served on the Happy Hour menu were delightful! We’ll be back!“
Customers` Favorites
“great service, friendly staff fun atmosphere“
Customers` Favorites
“This place was absolutely great. Steve our server was super friendly and the food was spot on. Will definitely come back again.“
Customers` Favorites
“Once again our evening with Daniel and his staff was everything a celebration dinner could be. We were greeted cordially, and the entire experience was everything we have come to expect from this fabulous hidden gem in the valley. The food and service were spot on and our server. Alex was attentive without being obtrusive. Everything about this restaurant deserves combination as one of the best in the valley.“
Customers` Favorites
“We loved our whole experience, the delicious small plates and wine pairings. We opted for a small glass of wine with each course so we could try a variety of wines, all excellent. Our waitress Jacylin was charismatic and always ready to advise and serve. Definitely a fun, unique experience in the beautiful Parker Hotel.“
Customers` Favorites
“Bonne paella avec beaucoup de calamars et de crevettes servie dans une poêlon sortant du four.“
Customers` Favorites
“Service was top notch. The Tapas was phenomenal. Ordered the paella it was awesome! There were 6 of us and we got the paella for 4 and with the tapas we got it was more than enough... great wine selection, and we all split a bunuel for dessert that had V a crabs and a raspberry sauce that was out of this world.... the decor was also amazing, the vibe was casual but intimate...200% recommend“
Recommended
Customers` Favorites
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“We went last night for happy hour and had a delicious charcuterie tray and bottle of wine. The staff is welcoming and the place has a cool vibe. We will definitely return next time we visit.“