El Agachadito
PeruvianAbout El Agachadito
El Agachadito Reviews
Good experience
El tigre shot was my introduction to this place and I’m definitely coming back.
Have a shot take a walk and sample something else.
Have a shot take a walk and sample something else.
THIS PLACE IS SOO GOOOD! I’m thinking abt moving to LA from the bay area just to have the Pollo a la Brasa with chaufa and fries all the time! Reminded me so much of Perú! This is soo good guys!! And the cook was soo nice he gave us the whole bottles of sauces. They had aji de pollo, aji de rocoto y mayonesa buenaza!! Love this place ❤️❤️
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 8:30AM - 11PM |
| Sunday | 8:30AM - 11PM |
El Agachadito is a restaurant serving authentic Peruvian food. The menu includes Pollo a la Brasa with chaufa and fries, Lomo Del Mar, Lomo Saltado, Trio Marino, Caldo de Pollo, Pan con Chicharron, Arroz con Pato, Salchipapa, pollo booster, Arroz Chaufa, Tallarín Saltado, and Pollo a la brasas. The food is delicious, great, and incredible, with lots of flavor in the rice and potatoes. The steak and chicken are well cooked. The daily menu specials remind people of home. The cook is nice and gave whole bottles of sauces, including aji de pollo, aji de rocoto y mayonesa buenaza. The wok technique is pure artistry: smoky, high-heat perfection that locks in flavor. The atmosphere is lively and welcoming, with friendly staff and good service. Portions are generous, prices fair, and each dish arrives sizzling hot. Parking isn't good and a bit pricey. Events and celebrations are held. Kids ask to go every day.