“This place is a hidden gem right here in WeHo! Found this delicious restaurant about 2 months ago, and have eaten here for dine-in & take out multiple times.The FOOD has been consistently amazing every time.I've tried the OXtail PHO, the brisket PHO, the Chicken Rice bowl, & the popcorn chicken.They all SMACK! ?????Very flavorful and Tasty.The Atmosphere inside is upscale casual. There's a natural look with a relaxed vibe inside. (Great for dates).They have a bar with good drinks, clean bathrooms, & a small outdoor dinning area.The only quality that can match the FOOD here is, actually the SERVICE!The STAFF (Alvaro) & others that have served us have been outstanding.GREAT customer SERVICE experience, from the wait staff, down to Chef Eric with great FOOD.I will definitely be returning to PHORAGE again next time I'm in town.-CHRIS*STARRDietary restrictions: They have a GF GLUTEN FREE MENU!!!! ❤️?“
“Best pho I know of in the SFV! My wife has been coming here since her CSUN days and the quality is still as good as she remembers. House special pho and spring rolls are great! Well worth driving a few more minutes from Porter Ranch for the better taste and quality.My one year old even ate a few bits of cucumber and shrimp from the spring rolls and enjoyed them a lot ?“
“Just visited on a whim, and this place exceeded my expectations. Customer service is impeccable. I never give reviews, but they made it impossible not to. I ordered the spicy yakisoba noodles with tofu and words cannot describe how yummy it came out. I also got the taro milk tea with boba and all I can say is wow. Will be recommending this place to all my friends in the area. You won’t want to miss out on them!“
“I was in the area for work & placed a pick up order for a vegetarian banh mi. So good! And it was $10 which I think is a great price. Easily one of the most flavorful Banh Mi I’ve had in a long time. I loved the addition of enoki mushrooms, as most places only do tofu.“