Customers` Favorites
“My daughter and I stopped by for a tasting last week. Our wine guide offered us a sample of 7 different wines. My favorite was the Zinfandel-Southern Exposure. The bottle I purchased was served with dinner at the Ahwahnee hotel dining room celebrating our 48th wedding anniversary. The wine was perfect and special. Thank you for the delicious wine.“
Customers` Favorites
“Service was slow, but you're in Plymouth and if you want fast, go back to Sacramento. Potato chunks and crosscut with blue cheese were really good. Pizza was a little undercooked but yummy. Chef came out and talked with us and was truly interested in our input. Would recommend this place for the ambience and food.“
Customers` Favorites
“High end eating in a small town of wine country. Would happily return if in the area. Full cocktail menu. Many local wines. Friendly staff. I got the pork chop which I normally wouldn't get out, but it was so delicious. Great mustard seasoning with baked apples on top with a plate of spaetzle. Great after a day of wine tasting to refuel.“
“The highest quality of dining found anywhere in the area. From the cocktails to desserts, the appetizers and main courses, the quality of ingredients and skill of preparation are incomparable. Service is attentive and knowledgeable. The historic building has been lovingly upgraded while maintaining the romantic atmosphere. Most recent dishes enjoyed were a Dungeness crab cocktail with perfectly fresh crab, "Mary's Chicken" with a strip of crispy skin and chicken that literally melted in your mouth, the tastiest spinach we've ever had, and a Creme Brûlée Cheesecake with blueberries. If there is someone you really want to impress, this is the place to go.“
Customers` Favorites
“considering the place updated, or fancy and painted in horrible colors the food was surprisingly amazing. Wasn't fond of having to stand in line to order and pay before getting served and then wait to be seated, very strange way of doing things, but the food was amazing...“
Customers` Favorites
“This restaurant is located in the back of the casino: walk through the casino then head to the right and there will be elevators in the back right - take the elevator up to the 2nd floor and the restaurant is that entire area when the elevator doors open! We make a reservation on Open Table in advance and got seated right away. They are only open for dinner. The menu is varied and plentiful! The favorite things we ordered were: - 10/10 Fresh Hearth Baked Bread with whipped sea salt butter & garlic herb dip = a bummer the bread ins't complementary ($7) but the taste was 10/10 - 10/10 Prime Rib = delicious and perfectly cooked with a side of baked potato and veggies - 10/10 Prawn Scampi Fettuccine: lemon wine pan sauce with house made lemon pepper pasta and spinach = delicious and very flavorful - 1/10 House Made Potato Gnocchi = my Dad is Italian and was very disappointed that this gnocchi was fried and served dry like a tater tot with zero sauce which was quite unlike the gnocchi he is used to - this was more tater tot than pasta but our wonderful waitress was nice and brought us sauce (that still didn't make it taste better) and finally just took it off our bill so we didn't have to pay for it That brings me to service: The service is outstanding! We had Jennifer C as our server and she was very attentive, friendly and really made us feel valued as customers. The ambiance was nice and they have both tables and big booths. Overall it was a delicious meal and this is the nicest restaurant in the area in our opinion.“
Customers` Favorites
“According to my receipt I had server #6.I had the most incredible dish at Perko’s tonight. It was a custom made non menu item. I asked my waitress to surprise me and she collaborated with the cook and I was pleasantly surprised. However my daughter did not only drink water she had a chocolate shake.This was at Perko’s in Jackson, CA“
Customers` Favorites
“It's a nice place for tourists and it's filled with locals as well. We had a very simple breakfast and it was fine. Eggs, beef patty, toats, and a waffle. Everything was hot and cooked correctly. The staff was very friendly and the place was clean and the staff obviously worked together to keep it that way. It's definitely the place to eat while in Jackson.“
“Very attentive service and seating. Busy, but we felt we were not ignored. Brussel sprouts are delish. I had the prime rib and my boyfriend had the bacon wrapped filet. Very tasty, tender! Passion fruit martini was perfect! My go to place in Suttercreek!“
Customers` Favorites
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“This place was awesome! We were referred here by an employee at a local winery that we had a tasting at. He recommended making reservations- we were only there for one night so we were worried about not being able to get one. To our luck, we got a last minute reservation! The location is cute, located in a small building on a Main Street. This is a restaurant that only allows either three course or five course meals and you choose from a few options under each category. We opted for the 5 course meal which was I think $93 a person. I would recommend to anyone in the area or visiting close by! It's worth it.“