D'Grobak Bay area
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D'Grobak Bay area Reviews
22 ratings
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Belum pernah nemu bakso rasanya seenak bener2 kaya di Indo. Wort to try. Bersih, pas dimakan juga ketauan banget ingredients nya premium banget. Bukan bakso abal2 deh pokoknya. Try it yourself!
Tried this Indonesian food truck at the Presidio Tunnel Tops Park! I got the bakso with the beef rib and it was delicious. It came with a rice noodle soup with bone marrow broth, some meatballs, veggies and a beef rib on the side. The noodle soup was satisfying and the beef rib was well seasoned and had a nice char flavor. I wish I had upgraded to the Dino rib because it was so good.
I don't see Indonesian food too often so it was great to be able to try something new....read full review
I don't see Indonesian food too often so it was great to be able to try something new....read full review
The Bakso noodles plus rib was so good. the rib / beef shank might be the best I’ve ever had. So tender and it’s a perfect mix between sweet and savory.
Definitely recommend!
Definitely recommend!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 11AM - 3PM |
| Saturday | 11AM - 4:30PM |
| Sunday | Closed |
D'Grobak Bay area is a food truck located in Presidio that offers authentic Indonesian dishes. Their special noodle dish features two types of noodles and a flavorful limey broth. The Bakso Iga Bakar, available on specific days, showcases large, tasty beef ribs that fall off the bone, making it a fun and tender experience. Customers can also enjoy a take-and-reheat meal with various ingredients and flavors, complete with reheating instructions for a delicious experience at home.
The menu offers many options, though it is advised to order items separately for a better portion. The signature Bakso includes a variety of meatballs, some with quail eggs and unique tofu-meatball hybrids. The bone broth is rich in umami flavor, making it a solid choice for anyone exploring Indonesian food or looking for a comforting meal.
Customers have praised the impressive Angus rib and the two styles of noodles with meatballs, calling it "the BOMB." The menu also features complex flavors and plenty of vegetarian/vegan options, including the deliciously savory noodles with tofu-wrapped plant-based meat. The food truck is known for its presence at the Presidio on weekends and Spark in Mission Bay every other Friday, providing a great addition to the local food scene.