Customers` Favorites
Customers` Favorites
“Wow talk about comfort food! Here for the first time and I had their seafood jambalaya and beignets for dessert. Both delicious and the service was top notch. I will definitely return!“
Customers` Favorites
“One of my favorite Sunday brunch places in the city. The food is always amazing, often with an unique flair. The service is always on point with very friendly staff making it even that much better of an experience.“
Customers` Favorites
“This Cajun and Chinese food mixed is unique and special. The food is excellent and well prepared. The dumplings are the best and very well prepared, better than other places and you have the soup inside each dumpling, which is well done. And the green string Beans was at the right tenderness. The problem is the parking… and the location is not the best
Parking: Parking is difficult to find but every other city is the same“
Customers` Favorites
“Their chef Ramzy openly admits to tampering with the food of Jewish customers and ownership does nothing. Avoid this place and the Nazis who run it.“
Customers` Favorites
“I'm glad I came across this restaurant. The service was excellent, and the ceviche was delicious. I enjoyed the combination plate. It gave me a chance to try different dishes. The seafood and rice was also good. Great presentation. I'm definitely going back for seconds.“
“I miss the Monster Mac from this location specifically 😣 It might not be everyone's cup of tea but i loved the mac and cheese from here. I hope it comes back one day. I just had some from the oakland location and it is no where near the same 😡“
Customers` Favorites
“Fast service! and attentive crew❤️“
Customers` Favorites
“La sopa súper deliciosa, sin embargo no ofrecen bebidas al momento de tomar la orden. Aunque si hay bebidas gaseosas y demás no nos ofrecieron nada de eso, las raciones son algo pequeñas.“
Customers` Favorites
“{{restaurant.reviews}}“
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“Wasn't sure what to expect but those were some really good seafood garlic noodles.
edit 2/12: I went again because I was craving the seafood garlic noodles so much. the side veg dishes smothered in garlic butter are also really good.“