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Customers` Favorites
Customers` Favorites
“Owner is from Hawaii. Great service and great taste. Spicy Miso Broth hit thr spot. definitely will be back when I'm in town for work. 🤙🤙🤙“
Customers` Favorites
“a bit noisy and crowded at rush hour but i love the food and the wide range of ingredients to choose from. The original soup-based or tomatoes soup-based is the one to go. Either way, you should only choose medium spicy to avoid killing yourself :D. Ah, there's also fried skewers for people who are not afraid of oily dishes.“
Customers` Favorites
“If you love hotpot this is a great place to go for all you can eat! Very decent prices and the servers are all so nice. They bring out meat for you and side dishes. Plus there are additional meat skewers and veggies/noodles/fishballs all in the refrigerated section that you can get yourself. And they have the sauce bar of course too.
We also brought a cake to celebrate our friend's birthday and they were so nice to put in in their fridge for us until we were done with dinner. 😊“
Customers` Favorites
“One of the best hot pot places in San Diego. The food is very authentic and delicious. The place is à la carte menu featuring an assortment of vegetables, meats, noodles and others. The quality of beef and lamb is great and delicious. The shrimp paste on the appetizer menu is also delicious and my favorite thing to get here.
The sauce bar is by far the best part featuring a delicious array of sauces that imo beats out other hot pot places in San Diego. The mini snacks and desserts are also a nice addition to serve as a palate cleanser or appetizer.
The price is par for the course for hotpot these days sitting around $25-50 depending on how much you order. The parking is also absolutely atrocious these days so definitely try to arrive early just to find street parking. Don't even bother with the parking lot here.“
Customers` Favorites
“First time here, was pretty good. You get assigned a table; then you go up and grab your bowl to make your hotpot (at least a pound) . You can get a second bowl for skewers and hand it to the counter , I would recommend getting all your hotpot stuff first then going back for the skewers so its easier on your hands. Would go back again.“
Customers` Favorites
“I had such a fantastic experience at this hot pot restaurant! From the moment we walked in, Alex was warm, welcoming, and attentive, making sure we understood the menu and guiding us through the different broth and ingredient options.
The broths were incredibly flavorful — we tried both the hot spicy vegetable broth and the mushroom base, and they balanced each other perfectly. I highly recommend this spot to anyone who wants authentic hot pot!“
Recommended
Customers` Favorites
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“we've been 3 times in the past few months and every time was great. we went the day after my wife's birthday, the same day our pet passed, and the staff made it a very special experience and distraction from our loss. absolutely recommend 110%. great food, great people, great experience overall.“