So Saap
$$ • Thai, Laotian, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout So Saap
Customers' Favorites
Beef Jerky Seen Lod w Sticky Rice
Lemongrass Fried Chicken 6pcs
Fresh Spring Rolls with Tofu
Thai Waterfall Beef Nam Tok
Kapoon Chicken Noodle Soup
Lao Style Papaya Salad
Basil Fried Rice With
Crab Meat Fried Rice
Laos Famous Plate
Fresh Springroll
So Saap Reviews
Everything at so saap is good! Papaya salad, laap was awesome! I visited twice in a week as I live in another state. I will be back one day.
located in Central SD, So Saap is a tiny place in an easy to miss location but don't pass it up! they serve delicious, authentic thai and lao food.
Overall is good.
Pros: food presentation is good and pretty, gives you appetite. Large portion. Taste is legit. Water is filtered and no odd taste
Cons: NO AC! Super hot in store to the point I can’t stand anymore. Also the shrimp in the noodle soup was not fresh, had some preservative taste in it.
Pros: food presentation is good and pretty, gives you appetite. Large portion. Taste is legit. Water is filtered and no odd taste
Cons: NO AC! Super hot in store to the point I can’t stand anymore. Also the shrimp in the noodle soup was not fresh, had some preservative taste in it.
Hours
| Monday | 10:30AM - 11PM |
| Tuesday | 10:30AM - 11PM |
| Wednesday | 10:30AM - 11PM |
| Thursday | 10:30AM - 11PM |
| Friday | 10:30AM - 12AM |
| Saturday | 10:30AM - 12AM |
| Sunday | 10:30AM - 11PM |
So Saap is a highly recommended Lao and Thai restaurant serving authentic homestyle meals. Their menu features delicious dishes like Tom Khem, lemon grass Stirfy, Garlic pepper, kaopoon chicken noodles soup, Lao bamboo soup, and the famous Lao plate. They also offer gluten-free and vegan options, with impressive vegan choices such as spring rolls with vegan shrimp and chu chi vegan fish in a panang curry sauce with rice. The restaurant has a cute aesthetic and friendly servers. Customers praise the food for making them miss their mom’s cooking, and many say it’s so good they would order again whenever craving Lao or Thai food. The fried entrees, including stir fry, are said to be amazing, with appealing presentation, taste, and atmosphere. While some portions are smaller and a bit pricey, the vegan options are plentiful, and the sauces are tasty. The vegan appetizer platter, which includes spring rolls, drums, potato wonton, and calamari, is good, though some find it not large enough for more than one person. The menu also features lunch specials, and the chef’s dishes are known for their flavor and quality. Overall, So Saap offers a cozy setting with delicious, authentic meals for those seeking traditional Lao and Thai cuisine.