Green Island Restaurant
$ • Chinese, VegetarianAbout Green Island Restaurant
Customers' Favorites
Green Island Restaurant Reviews
Comfort food. No frills, but cooked well. Friendly staff.
Green Island is a family run Cantonese Chinese restaurant in San Francisco's inner Richmond district that has been around since 2011. Several friends suggested we dine their due to the low cost and decent food. Interior was pretty old school. They also have a Chef Specials: Choice of 3 items for $39.99. Prices have gone up but less than other spots. 3.8 on Yelp, 4.1 on google.
We verified that the clay pot rice was worthwhile, far better than nearby Clay Pot House on Clement.
Service...read full review
Clay pot rice was excellent.
Hours
| Monday | 5 - 8PM 10AM - 3PM |
| Tuesday | 10AM - 3PM 5 - 8PM |
| Wednesday | 5 - 8PM 10AM - 3PM |
| Thursday | 10AM - 3PM 5 - 8PM |
| Friday | 5 - 8PM 10AM - 3PM |
| Saturday | 5 - 8PM 10AM - 3PM |
| Sunday | 10AM - 3PM 5 - 8PM |
Green Island Restaurant offers delicious Cantonese cuisine at an affordable price. The restaurant is known for its clean facilities and friendly service. Customers can enjoy street parking, with free parking available on Sundays. The claypot rice, with options like spareribs, chicken, and Chinese sausage, is a must-try, accompanied by complimentary lotus root and peanut soup. The menu features a wide variety of dishes, including the highly recommended beef chow fun, honey walnut shrimps, and salt and pepper tofu, providing a flavorful dining experience. The spacious interior and relaxed atmosphere create a comfortable setting for customers to enjoy good old-fashioned Cantonese comfort food. Overall, Green Island Restaurant is a hidden gem offering delicious, quality food at reasonable prices.