Korea House

3.5 stars. Nice service. Clean environment. Cooked / prepared properly. Samgyetang (Ginseng Chicken Soup) was home made and soothing. May be one of the best in SF. That said, I was not really into the quality of their meat but you get what you pay for. (I age selected beef from specific farms in my temperature, humidity, airflow, bacteria/fungus controlled dry aging chamber in my basement. I also only eat air chilled birds at home)

AYCE Korean food. They have an iPad where you can check your name in on the waiting list. We were the 8th name when I walked in and wait was probably about 50 mins long on a Friday night. Food was good and service was good

This place is alright. It's very quiet, very peaceful. The BBQ meat portions are startling small for the price (you're looking at high $20s to mid $30s), and they all err on the side of a sweeter marinade. Pan chans were standard, and dolsot bibimbap was really good. The dumpling and rice noodle soup was really lacking... kind of bland, and had an off sour taste. Overall, not the best Korean BBQ, but definitely not too bad, especially if you don't want to wait in line and have...read full review