Pan Asian Restaurants near San Francisco, CA

“Lively environment and customers. Really fun!“

“Craft Cocktails are creative, balanced, and leaving you wanting more. The food: Duck Salad, Buns, Veg Fried Rice, Sea Bass were all fresh, flavorful, and amazing. This restaurant takes Asian Pacific Cuisine and elevates it to the heavens… The staff is welcoming, knowledgeable, accommodating, and very friendly.“

“The Burma Love team has knocked another one out of the park with Kayah and we were already fans of their other restaurants! Every dish we have ever tried is a winner and it is no different at Kayah.

The food was delicious, flavorful, and unique. The ceviche was delicate, light, and a lovely balance of tangy and savory flavors. The calamari was not breaded and fried but grilled with a touch of chili crunch to give it that crispy texture--yum! The split pea fritters were an unexpected favorite melding sweetness and heat. The fried prawns were lightly breaded, spicy, and flavorful and the puffed rice under the shrimp was a welcome crispy treat. The platha was as good as ever. Off the charcoal grill, we enjoyed the very delicious baby trumpet mushrooms and ribeye wagyu skewers--our server recommended them and they are now a must! The fiery mango spicy tequila cocktail was on point.

The staff were attentive, prompt, and courteous and the overall service was excellent. The ambience and design of the restaurant are inviting and aesthetic, effortlessly and harmoniously blending zen and cool vibes.

We dined on the outdoor patio and it's fun being right on the West Plaza of Chase Center. I highly recommend Kayah and look forward to our next dining experience there!“

“Enormous list of cocktails for every pallet in this cute bar. We ordered the Jungle Birdie and easy tiger. The Jungle Birdie came in a fun parrot tiki mug and was described by the server as a piña colada adjacent choice. The easy tiger came garnished with fruity boba, sprinkled with black sesame on its foamy top, and was described as a less sweet creamsicle. Small bites inspired by south East Asian cuisine to compliment

Vegetarian options: 4 veggie options, peanuts, salad, noodles & tofu veggie spring rolls“

“it’s our favorite take out food in the city. the best poke bowl is the island style!
however, they‘ve raised their prices A LOT - six years ago when I first went, a bowl was $12.50
now the same bowl is $20…
i understand - inflation and higher labor costs. but +60%?? that is too much.“

“The pizza was oddly delicious. The ginger molasses cookies were a great dessert snack I enjoy later during the day with coffee. Service was above what I've seen lately. Very helpful, cheerful smile and patient to my many questions. Will be coming back for more.“

“Loved this place. Really enjoyed the food and the kindness of the workers. The meal is healthy, affordable, and filling. Most of the time I find that healthy food comes in very small portions and I don’t get full. And most fast food is super unhealthy. I’ll definitely be ordering again!“

“Oh how I miss Anchalee! Beautiful cozy decor and the food is amazing. I have great memories of this place. Time to make my way back to enjoy.“

“Really tasty and inventive. Loved the yum pla muk..think that was my fave. Choo chee was also delicious though the baseline is a bit sweet. But don’t worry - I asked for a side of chilies and it was perfect!

More people need to come here! It’s real cute inside but atmosphere was a bit lacking since it was so empty!“