Pan Asian Restaurants near Oakland, CA

“This is a gem of a local restaurant and seems to be a bit of a secret because its usually easy to get a table. The wings are the best in the Bay, we always have the Hamachi spoons and there is a different bread pudding every month. They have a good Aooni IPA and the sake selection is wonderful. Chef Tony and team are awesome! We love it here and enjoy it monthly.“

“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“

“I've seen this place hyped up on social media as one of the best chicken sandwiches out there and had to give it a try.

Got the szechuan chicken sando, the turkey salami and the sesame chocolate chip cookie. Does it live up to the hype?

The short answer is not really, at least in the chicken sando arena. It's a good chicken sando, it could absolutely do with some more pickled flavor, it's a little one note, I'd love the slaw to be pickled to break up the flavor. The bun is excellent, but the sandwich should be $5-6 cheaper, it's almost $20 and for what it is, while good, is simply not worth it when you can get extremely good chicken sandos all over oakland for much cheaper. Again, it's tasty, probably a one and done for me.

The turkey salami was kind of the star. Great bread, big sando (has to be for almost $20), you can tell it's a quality sando. Would I make a habit of getting sandwiches this expensive? Absolutely not. But it's worth trying and is very good.

The cookie was pretty good, room temp but managed to still have gooey chocolate. $7 is a lot for a cookie but it was tasty and not gonna gripe. Seems like a standard choc chip cookie tho, didn't really get a sesame flavor or see any sesames.

The staff were hustling and this place was doing a lot of business so clearly everything is going right. It's a take out only spot and they have a line so be prepared for that.

TLDR- Is it good? Yes. Is it a must try? No. Is it worth trying? Absolutely. Does $50 for 2 sandos and a cookie in oakland feel like highway robbery? A little bit.“

“Oh how I miss Anchalee! Beautiful cozy decor and the food is amazing. I have great memories of this place. Time to make my way back to enjoy.“

“Freshroll is one of my favorite places to eat in Berkeley. For under $7, you get a HUGE Spring Roll with a bunch of fillings and your choice of meat (or no meat). $1 extra for avocado (worth it) and you can also get an extra side of sauce, but the roll does come with sauce. I cannot recommend the chicken enough. It is the only warm thing about the roll but it is highly seasoned and delicious. These folks get your food out insanely fast and I have been here MANY times and have always received consistent, fresh food.“

“As visitors to San Fran we wanted to try Burmese food. We got the treasure box dinner for two and it was the stand out meal of the trip. A variety of wonderful flavors, in a classy environment with lively staff. The beef kebat, tea leaf salad, and fried tortilla bread were my favorites.“

“I really enjoyed my salad that I just bought. It was delicious and filling. It also left me feeling very good after eating. But the girl who rang me up gave me a hard time because I was looking at the dates on the salads. As a paying customer isn't it my right to check the dates on the food I'm buying and putting into my body. Unfortunately, I will not be going back because of how I was treated by one person.“